Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
62°F
Dew Point
44°F
Humidity
52%
Wind
NNW at 15 mph
Barometer
30.03 in. F
Visibility
10.00 mi.
Sunrise
06:42 a.m.
Sunset
06:56 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 59 to 57 degrees with clear skies. Winds will range between 13 and 18 miles per hour from the northwest. No precipitation is expected.
7-Day Forecast
Sunday
59°F / 43°F
Sunny
Monday
66°F / 43°F
Sunny
Tuesday
74°F / 48°F
Partly Cloudy
Wednesday
68°F / 49°F
Partly Cloudy
Thursday
71°F / 49°F
Sunny
Friday
72°F / 53°F
Sunny
Saturday
73°F / 54°F
Sunny
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Sunday...Temperatures will range from a high of 59 to a low of 43 degrees with clear skies. Winds will range between 7 and 18 miles per hour from the northnorthwest. No precipitation is expected.
This Evening ...Temperatures will range from 55 to 46 degrees with clear skies. Winds will remain steady around 9 miles per hour from the north. No precipitation is expected.
Overnight ...Temperatures will remain steady at 45 degrees with clear skies. Winds will remain steady around 8 miles per hour from the northwest. No precipitation is expected.
Monday...Temperatures will range from a high of 66 to a low of 43 degrees with clear skies. Winds will range between 6 and 13 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible.

Wisconsin Farm Technology Days 2013 cookbook planned

April 26, 2012 | 0 comments

The Family Living Committee of the Barron County Farm Technology Days will be publishing a cookbook entitled; "Blending Tastes of Generations."

The cookbook is part of the Wisconsin Farm Technology Days hosted in Barron County in July of 2013.

Recipes came from around the county and beyond and celebrate the best in family cooking.

The cookbook contains close to 1000 recipes across nine categories with unique sections such as Cooking for A Crowd, Slow Cooker Recipes, and Wild Game.

Along with recipes, the cookbook features historic pictures and narratives of Barron County farms and families.

The book may be purchased for $15 and will be available for the first time in July 2012 at the Barron County Fair and other area businesses to be announced at a later date.

The three-day Farm Technology Days event draws over 60,000 visitors. Wisconsin Farm Technology Days will be hosted by Breezy Hill Dairy of Dallas, owners Alex and Mary Olson on July 9-11, 2013.

For more information about the cookbook, contact Linda Thuftin at 715-357-3481, Carol Moen 715-458-2821 or Kaye Leaman 715-949-1175.

To learn more about the 2013 Wisconsin Farm Technology Days or to volunteer contact Tim Jergenson at the University of Wisconsin Extension Barron County office at 715-537-6250 or email tim.jergenson@co.barron.wi.us.

Visit the Farm Technology Days website at www.barronfarmtech.com or join us on Facebook.

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