Wautoma, WI
Current Conditions
0:56 AM CST
Clear
Temperature
27°F
Dew Point
15°F
Humidity
60%
Wind
SW at 7 mph
Barometer
30.10 in. F
Visibility
10.00 mi.
Sunrise
06:26 a.m.
Sunset
05:51 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 29 to 22 degrees with mostly cloudy skies. Winds will remain steady around 9 miles per hour from the west. No precipitation is expected.
7-Day Forecast
Friday
29°F / 20°F
Mostly Cloudy
Saturday
36°F / 21°F
Mostly Cloudy
Sunday
35°F / 21°F
Mostly Cloudy
Monday
33°F / 21°F
Partly Cloudy
Tuesday
40°F / 27°F
Cloudy
Wednesday
35°F / 26°F
Mostly Cloudy
Thursday
37°F / 27°F
Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CST
Friday...Temperatures will range from a high of 29 to a low of 20 degrees with mostly cloudy skies. Winds will range between 7 and 11 miles per hour from the southwest. Less than 1 inch of snow is possible.
Overnight ...Temperatures will remain steady at 21 degrees with mostly cloudy skies. Winds will remain steady around 8 miles per hour from the southwest. No precipitation is expected.
Saturday...Temperatures will range from a high of 36 to a low of 21 degrees with mostly cloudy skies. Winds will range between 7 and 16 miles per hour from the westnorthwest. No precipitation is expected.

Study reaffirms whey's role in developing muscle

Aug. 8, 2013 | 0 comments

A study sponsored by the dairy producer-created Dairy Research Institute (DRI) concludes that whey protein is more effective than soy protein in developing lean muscle.

The study is one of several that help identify the connection between dairy proteins and lean muscle mass.

Research findings support the value of resistance training and whey protein supplements to build lean muscle in young men and women. Whey protein is a high-quality dairy protein that plays a significant role in muscle maintenance and repair.

The study's results were presented at the recent American College of Sports Medicine (ACSM) annual meeting.

DRI is a non-profit organization affiliated with the Innovation Center for U.S. Dairy® and was created to strengthen the dairy industry's access to and investment in the technical research required to drive innovation and demand for dairy products and ingredients.

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