Wautoma, WI
Current Conditions
0:56 AM CDT
Rain
Temperature
56°F
Dew Point
56°F
Humidity
100%
Wind
ENE at 9 mph
Barometer
29.93 in. F
Visibility
6.00 mi.
Sunrise
05:22 a.m.
Sunset
08:25 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 56 to 58 degrees with cloudy skies. Winds will range between 4 and 14 miles per hour from the east. Anticipate rain amounts between a half and three quarters of an inch.
7-Day Forecast
Sunday
64°F / 56°F
Light Rain
Monday
78°F / 59°F
Scattered Showers
Tuesday
76°F / 55°F
Mostly Cloudy
Wednesday
78°F / 55°F
Sunny
Thursday
80°F / 59°F
Scattered Showers
Friday
76°F / 43°F
Light Rain
Saturday
57°F / 36°F
Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Sunday...Temperatures will range from a high of 64 to a low of 56 degrees with cloudy skies. Winds will range between 4 and 14 miles per hour from the east. 0.83 inches of rain are expected.
Overnight ...Temperatures will range from 59 to 63 degrees with cloudy skies. Winds will range between 5 and 9 miles per hour from the south. Rain amounts of less than a tenth of an inch are expected.
Monday...Temperatures will range from a high of 78 to a low of 59 degrees with partly cloudy skies. Winds will range between 3 and 11 miles per hour from the southsouthwest. 0.72 inches of rain are expected.

Stink bug stench in feed

doesn't transfer to milk

May 9, 2013 | 0 comments

Scientists with the U.S. Agriculture Department have some tasty news for milk drinkers.

They say dairy cows that were given feed contaminated with brown marmorated stink bugs produced milk with no detectable stink bug odor.

Frederick County Dairy Science Extension Agent Stanley Fultz said that the research was done at USDA labs in Beltsville, MD, and Wyndmoor, PA.

Researchers found no detectable odor in milk from cows that either ate stink bugs or had stink bug odor compounds placed into their stomachs.

Fultz says farmers can continue harvesting stinkbug-infested crops without concern that the odor will show up in the milk supply.

The findings will be published in the proceedings of the American Dairy Science Association's annual meeting to be held in Indianapolis in July.

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