Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
53°F
Dew Point
52°F
Humidity
97%
Wind
CM at 0 mph
Barometer
30.26 in. F
Visibility
10.00 mi.
Sunrise
06:45 a.m.
Sunset
06:53 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 61 to 53 degrees with mostly clear skies. Winds will remain steady around 7 miles per hour from the south. No precipitation is expected.
7-Day Forecast
Tuesday
61°F / 50°F
Clear
Wednesday
71°F / 51°F
Partly Cloudy
Thursday
74°F / 54°F
Partly Cloudy
Friday
74°F / 52°F
Partly Cloudy
Saturday
73°F / 52°F
Partly Cloudy
Sunday
76°F / 56°F
Partly Cloudy
Monday
69°F / 54°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Tuesday...Temperatures will range from a high of 61 to a low of 50 degrees with mostly clear skies. Winds will range between 6 and 8 miles per hour from the south. No precipitation is expected.
Overnight ...Temperatures will range from 52 to 50 degrees with mostly clear skies. Winds will remain steady around 6 miles per hour from the south. No precipitation is expected.
Wednesday...Temperatures will range from a high of 71 to a low of 51 degrees with partly cloudy skies. Winds will range between 6 and 11 miles per hour from the southsoutheast. No precipitation is expected.

Vendors sought for local food fair

Jan. 5, 2014 | 0 comments

SHEBOYGAN

Vendor tables, guest speakers, local food activities, and informational displays will be on the agenda for a local food fair to be held from 10 a.m.-3 p.m. on Saturday, Feb. 22 at Maywood Environmental Park, 3615 Mueller Road.

Titled "Local Food for Global Thought," the fair accepts vendors from within a 50-mile radius. To obtain more information about participating, interested individuals and businesses should call 920-459-3906 or send an e-mail to Angela.Fischer@sheboyganwi.gov.

Vendors who need electric power will be charged for that service. Those who do not are not charged to participate.

The fair is designed to acquaint the public with the choices of food grown within the local area and to encourage connections between consumers and food producers. No craft entries are accepted for the fair.

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