Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
78°F
Dew Point
51°F
Humidity
39%
Wind
NW at 13 mph
Barometer
30.01 in. F
Visibility
10.00 mi.
Sunrise
05:41 a.m.
Sunset
08:24 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 77 to 75 degrees with mostly cloudy skies. Winds will remain steady around 12 miles per hour from the northwest. No precipitation is expected.
7-Day Forecast
Tuesday
77°F / 53°F
Partly Cloudy
Wednesday
75°F / 54°F
Partly Cloudy
Thursday
77°F / 56°F
Scattered Showers
Friday
78°F / 52°F
Scattered Showers
Saturday
76°F / 52°F
Sunny
Sunday
82°F / 57°F
Partly Cloudy
Monday
80°F / 59°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Tuesday...Temperatures will range from a high of 77 to a low of 53 degrees with partly cloudy skies. Winds will range between 2 and 14 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible.
This Evening ...Temperatures will range from 70 to 57 degrees with partly cloudy skies. Winds will range between 2 and 11 miles per hour from the northwest. No precipitation is expected.
Overnight ...Temperatures will range from 57 to 53 degrees with partly cloudy skies. Winds will remain steady around 4 miles per hour from the northwest. No precipitation is expected.
Wednesday...Temperatures will range from a high of 75 to a low of 54 degrees with partly cloudy skies. Winds will range between 0 and 7 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible.

Processed Vegetable Growers Clinic, Feb. 19

Feb. 5, 2014 | 0 comments

LOMIRA

The annual Processed Vegetable Growers Clinic will be held Wednesday, Feb. 19 at the Lomira Legion Hall from 10 a.m.–3 p.m.

The program offers the opportunity for producers, processors, educators, and crop professionals to come together and discuss current issues, new technologies, and improved production practices related to processed vegetable crops.

Presented topics will include Vegetable Weed Management Issues (Vince Davis, UW-Extension weed management specialist), Advances in Vegetable Seed Production (Bo Wink, Syngenta), Ag Equipment Rules of the Road — What will change? (Mike Klingenberg, Wisconsin State Patrol), Corn and Soybean Markets: Implications for Vegetable Crops (Brenda Boetel, UW-Extension Marketing Specialist), Crop Rotation and Cover Cropping Impacts on Soil Health (Erin Silva, UW Center for Integrated Agricultural Systems), and a vegetable producer panel discussing the use of cover crops.

The cost for attending the program is $10 per person (includes lunch and materials).

Pre-registration is required and can be done by contacting the Fond du Lac County UW-Extension office (920-929-3171).

Registration and program information is also available on the internet at: fyi.uwex.edu/fdlcrops/2014/pvgc.

The program is being sponsored by the UW-Extension offices in Dodge and Fond du Lac counties, Seneca Foods, Lakeside Foods, Bonduelle, Hartung Brothers, and Badgerland Financial.

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