Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
65°F
Dew Point
65°F
Humidity
100%
Wind
CM at 0 mph
Barometer
30.04 in. F
Visibility
6.00 mi.
Sunrise
06:23 a.m.
Sunset
07:28 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 78 to 66 degrees with partly cloudy skies. Winds will range between 5 and 10 miles per hour from the east. No precipitation is expected.
7-Day Forecast
Friday
78°F / 62°F
Partly Cloudy
Saturday
92°F / 63°F
Partly Cloudy
Sunday
90°F / 69°F
Scattered Showers
Monday
79°F / 59°F
Light Rain
Tuesday
74°F / 60°F
Light Rain
Wednesday
81°F / 64°F
Scattered Showers
Thursday
71°F / 47°F
Scattered Showers
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Friday...Temperatures will range from a high of 78 to a low of 62 degrees with partly cloudy skies. Winds will range between 3 and 10 miles per hour from the southeast. No precipitation is expected.
Overnight ...Temperatures will range from 66 to 62 degrees with mostly cloudy skies. Winds will remain steady around 4 miles per hour from the southeast. No precipitation is expected.
Saturday...Temperatures will range from a high of 92 to a low of 63 degrees with partly cloudy skies. Winds will range between 4 and 8 miles per hour from the southsouthwest. No precipitation is expected.

Processed Vegetable Growers Clinic, Feb. 19

Feb. 5, 2014 | 0 comments

LOMIRA

The annual Processed Vegetable Growers Clinic will be held Wednesday, Feb. 19 at the Lomira Legion Hall from 10 a.m.–3 p.m.

The program offers the opportunity for producers, processors, educators, and crop professionals to come together and discuss current issues, new technologies, and improved production practices related to processed vegetable crops.

Presented topics will include Vegetable Weed Management Issues (Vince Davis, UW-Extension weed management specialist), Advances in Vegetable Seed Production (Bo Wink, Syngenta), Ag Equipment Rules of the Road — What will change? (Mike Klingenberg, Wisconsin State Patrol), Corn and Soybean Markets: Implications for Vegetable Crops (Brenda Boetel, UW-Extension Marketing Specialist), Crop Rotation and Cover Cropping Impacts on Soil Health (Erin Silva, UW Center for Integrated Agricultural Systems), and a vegetable producer panel discussing the use of cover crops.

The cost for attending the program is $10 per person (includes lunch and materials).

Pre-registration is required and can be done by contacting the Fond du Lac County UW-Extension office (920-929-3171).

Registration and program information is also available on the internet at: fyi.uwex.edu/fdlcrops/2014/pvgc.

The program is being sponsored by the UW-Extension offices in Dodge and Fond du Lac counties, Seneca Foods, Lakeside Foods, Bonduelle, Hartung Brothers, and Badgerland Financial.

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