Wautoma, WI
Current Conditions
0:19 AM CST
Partly Cloudy
Temperature
37°F
Dew Point
34°F
Humidity
87%
Wind
E at 8 mph
Barometer
29.75 in. F
Visibility
4.00 mi.
Sunrise
07:29 a.m.
Sunset
04:22 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 37 to 32 degrees with cloudy skies. Winds will remain steady around 11 miles per hour from the east. Rain amounts of less than a tenth of an inch are expected. Snow accumulation of less than a half inch is predicted.
7-Day Forecast
Monday
37°F / 32°F
Light Rain/Snow
Tuesday
40°F / 32°F
Light Rain
Wednesday
36°F / 23°F
Mostly Cloudy
Thursday
29°F / 24°F
Cloudy
Friday
33°F / 22°F
Light Snow
Saturday
22°F / 0°F
Mostly Cloudy
Sunday
23°F / 0°F
Light Snow
Detailed Short Term Forecast
Issued at 0:19 AM CST
Monday...Temperatures will range from a high of 37 to a low of 32 degrees with cloudy skies. Winds will range between 10 and 16 miles per hour from the eastnortheast. 0.34 inches of rain are expected. 1.00 inch of snow is expected.
This Evening ...Temperatures will range from 32 to 34 degrees with cloudy skies. Winds will remain steady around 14 miles per hour from the east. Rain amounts of less than a tenth of an inch are expected. Snow accumulation of less than a half inch is predicted.
Overnight ...Temperatures will remain steady at 34 degrees with cloudy skies. Winds will range between 12 and 16 miles per hour from the northeast. Rain amounts between a tenth and quarter of an inch are predicted.
Tuesday...Temperatures will range from a high of 40 to a low of 32 degrees with cloudy skies. Winds will range between 3 and 16 miles per hour from the south. 0.39 inches of rain are expected. Less than 1 inch of snow is possible.

Processed Vegetable Growers Clinic, Feb. 19

Feb. 5, 2014 | 0 comments

LOMIRA

The annual Processed Vegetable Growers Clinic will be held Wednesday, Feb. 19 at the Lomira Legion Hall from 10 a.m.–3 p.m.

The program offers the opportunity for producers, processors, educators, and crop professionals to come together and discuss current issues, new technologies, and improved production practices related to processed vegetable crops.

Presented topics will include Vegetable Weed Management Issues (Vince Davis, UW-Extension weed management specialist), Advances in Vegetable Seed Production (Bo Wink, Syngenta), Ag Equipment Rules of the Road — What will change? (Mike Klingenberg, Wisconsin State Patrol), Corn and Soybean Markets: Implications for Vegetable Crops (Brenda Boetel, UW-Extension Marketing Specialist), Crop Rotation and Cover Cropping Impacts on Soil Health (Erin Silva, UW Center for Integrated Agricultural Systems), and a vegetable producer panel discussing the use of cover crops.

The cost for attending the program is $10 per person (includes lunch and materials).

Pre-registration is required and can be done by contacting the Fond du Lac County UW-Extension office (920-929-3171).

Registration and program information is also available on the internet at: fyi.uwex.edu/fdlcrops/2014/pvgc.

The program is being sponsored by the UW-Extension offices in Dodge and Fond du Lac counties, Seneca Foods, Lakeside Foods, Bonduelle, Hartung Brothers, and Badgerland Financial.

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