Wautoma, WI
Current Conditions
0:29 AM CDT
Partly Cloudy
Temperature
30°F
Dew Point
30°F
Humidity
100%
Wind
CM at 0 mph
Barometer
30.20 in. F
Visibility
3.00 mi.
Sunrise
07:21 a.m.
Sunset
06:00 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 36 to 39 degrees with partly cloudy skies. Winds will remain steady around 7 miles per hour from the south. No precipitation is expected.
7-Day Forecast
Thursday
40°F / 36°F
Partly Cloudy
Thursday
51°F / 40°F
Light Rain
Friday
66°F / 47°F
Partly Cloudy
Saturday
58°F / 37°F
Sunny
Sunday
53°F / 37°F
Mostly Cloudy
Monday
58°F / 44°F
Light Rain
Tuesday
57°F / 39°F
Light Rain
Detailed Short Term Forecast
Issued at 0:29 AM CDT
Thursday...Temperatures will range from a high of 40 to a low of 36 degrees with partly cloudy skies. Winds will range between 6 and 8 miles per hour from the southsoutheast. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 36 to 39 degrees with partly cloudy skies. Winds will remain steady around 7 miles per hour from the south. No precipitation is expected.
Thursday...Temperatures will range from a high of 51 to a low of 40 degrees with mostly cloudy skies. Winds will range between 3 and 10 miles per hour from the south. 0.26 inches of rain are expected.

Milwaukee to host Wisconsin Local Food Summit

Jan. 2, 2014 | 0 comments

MADISON

The 8th Annual Wisconsin Local Food Summit will be hosted in Milwaukee in 2014. The theme of the event, to be held on Friday, Jan. 31-Saturday, Feb. 1, is "Cultivating our future: Growing connections for resilient Wisconsin food systems."

Community organizers, agency advocates, educators, local food producers, students and eaters are encouraged to attend to learn, network and help shape the state's local food systems. The Wisconsin Local Food Summit will include breakout sessions and regional discussions.

The event will be held at the Milwaukee Area Technical College located at 1015 North Sixth Street. Keynote addresses will be given by LaDonna Sanders Redmond, founder and lead organizer of the Campaign for Food Justice NOW!, and Tony Schultz, owner and operator of Stoney Acres Farm.

This year's event will be broken into eight tracks to allow participants to gain in-depth knowledge on topics of interest. The tracks include: food security/health, market development, infrastructure development, farm to school, consumer education and promotion, producer development, community development, and organization development and education.

The 2014 Summit includes numerous sessions focused on Community Supported Agriculture or CSAs. Topics of particular interest to those with a CSA include innovative membership involvement, menu planning and financial management.

Register online at wilocalfood.wordpress.com. To receive a discount on admission, the early bird registration deadline is December 20. The website also includes detailed information about tour and transportation options.

The Wisconsin Local Food Summit is coordinated by the Wisconsin Local Food Network. The Summit is also supported by the Department of Agriculture, Trade and Consumer Protection, Milwaukee Area Technical College, Wisconsin Farmers Union, Wisconsin Grocers Association and North Central Sustainable Agriculture Research & Education.

To learn more, contact Jane Hansen at jane.hansen@ces.uwex.edu or 715-339-5345.

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