Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
67°F
Dew Point
59°F
Humidity
76%
Wind
CM at 0 mph
Barometer
29.99 in. F
Visibility
10.00 mi.
Sunrise
05:43 a.m.
Sunset
08:22 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 81 to 63 degrees with mostly clear skies. Winds will range between 2 and 10 miles per hour from the west. Rain amounts of less than a tenth of an inch are expected.
7-Day Forecast
Thursday
81°F / 59°F
Clear
Friday
81°F / 57°F
Partly Cloudy
Saturday
79°F / 58°F
Partly Cloudy
Sunday
81°F / 60°F
Light Rain
Monday
79°F / 62°F
Light Rain
Tuesday
75°F / 61°F
Light Rain
Wednesday
70°F / 61°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Thursday...Temperatures will range from a high of 81 to a low of 59 degrees with mostly clear skies. Winds will range between 1 and 10 miles per hour from the westsouthwest. 0.14 inches of rain are expected.
Overnight ...Temperatures will range from 63 to 59 degrees with mostly clear skies. Winds will range between 1 and 6 miles per hour from the west. No precipitation is expected.
Friday...Temperatures will range from a high of 81 to a low of 57 degrees with partly cloudy skies. Winds will range between 3 and 5 miles per hour from the west. No precipitation is expected.

Smithfield Foods releases
new video on group housing

Aug. 1, 2013 | 0 comments

In 2007, Smithfield Foods, Inc. announced an industry-leading goal of phasing out individual gestation stalls in favor of group housing for pregnant sows at all company-owned sow farms by 2017.

Smithfield Foods is on track to complete this goal and has created a video, which not only reaffirms Smithfield's industry-leading commitment to group housing systems on their company-owned farms, but also takes a specific and interesting look at what sows' lives are like in Smithfield group housing.

"We think this is both an entertaining and informative look at how we are caring for pregnant sows, with actual footage from our sow farms that helps to explain how the group housing system ensures the safety, comfort and health of the sows during the gestation process," said Dennis H. Treacy, Smithfield's executive vice president and chief sustainability officer.

In 2007 Smithfield Foods made a business decision to convert to group housing for pregnant sows on all company-owned U.S. farms based on input from its customers.

When completed in 2017, it is estimated that the U.S. conversion will have cost about $300 million. In addition, Smithfield's international hog production operations also will complete their conversions to group housing on company-owned farms by 2022.

Smithfield Foods is a $13 billion global food company and the world's largest pork processor and hog producer.

For more information, visit www.smithfieldfoods.com and www.smithfieldcommitments.com.

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