Wautoma, WI
Current Conditions
0:14 AM CDT
Partly Cloudy
Temperature
81°F
Dew Point
68°F
Humidity
66%
Wind
SSW at 8 mph
Barometer
30.01 in. F
Visibility
10.00 mi.
Sunrise
06:19 a.m.
Sunset
07:35 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 74 to 84 degrees with mostly clear skies. Winds will remain steady around 8 miles per hour from the southwest. No precipitation is expected.
7-Day Forecast
Monday
84°F / 64°F
Partly Cloudy
Tuesday
88°F / 66°F
Partly Cloudy
Wednesday
84°F / 71°F
Light Rain
Thursday
88°F / 70°F
Sunny
Friday
89°F / 70°F
Partly Cloudy
Saturday
88°F / 71°F
Partly Cloudy
Sunday
89°F / 71°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:14 AM CDT
Monday...Temperatures will range from a high of 84 to a low of 64 degrees with partly cloudy skies. Winds will range between 5 and 10 miles per hour from the southsouthwest. No precipitation is expected.
This Evening ...Temperatures will range from 81 to 67 degrees with mostly clear skies. Winds will remain steady around 6 miles per hour from the south. No precipitation is expected.
Overnight ...Temperatures will range from 66 to 64 degrees with partly cloudy skies. Winds will remain steady around 5 miles per hour from the south. No precipitation is expected.
Tuesday...Temperatures will range from a high of 88 to a low of 66 degrees with partly cloudy skies. Winds will range between 4 and 11 miles per hour from the southsouthwest. 0.29 inches of rain are expected.

Schools to celebrate

'Farm to School Month'

Oct. 6, 2011 | 0 comments

State officials say October is a good month to bring a farmer or a chef to school. Or at least that's the theme of the official "Farm to School Month."

The event encourages Illinois schools to visit local farms, plan a spring garden and focus lessons on agriculture and cooking with fresh produce. The idea is that students will chose healthier foods, like fruits and vegetables, if the products are fresh and locally grown.

Lt. Gov. Sheila Simon says programs such as "Farm to School Month" encourage the economic prosperity of rural, urban and suburban communities. She says the partnerships between local farmers, chefs and schools will also introduce students to fresh food and agriculture professions.

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