Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
67°F
Dew Point
46°F
Humidity
47%
Wind
N at 10 mph
Barometer
30.06 in. F
Visibility
10.00 mi.
Sunrise
05:21 a.m.
Sunset
08:42 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 65 to 69 degrees with partly cloudy skies. Winds will range between 9 and 13 miles per hour from the north. No precipitation is expected.
7-Day Forecast
Tuesday
69°F / 49°F
Partly Cloudy
Wednesday
73°F / 51°F
Sunny
Thursday
79°F / 59°F
Partly Cloudy
Friday
77°F / 61°F
Light Rain
Saturday
81°F / 67°F
Light Rain
Sunday
89°F / 69°F
Scattered Showers
Monday
88°F / 62°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Tuesday...Temperatures will range from a high of 69 to a low of 49 degrees with partly cloudy skies. Winds will range between 0 and 13 miles per hour from the northnortheast. No precipitation is expected.
This Evening ...Temperatures will range from 67 to 52 degrees with partly cloudy skies. Winds will range between 4 and 8 miles per hour from the north. No precipitation is expected.
Overnight ...Temperatures will range from 51 to 49 degrees with partly cloudy skies. Winds will be light from the west. No precipitation is expected.
Wednesday...Temperatures will range from a high of 73 to a low of 51 degrees with mostly clear skies. Winds will range between 1 and 6 miles per hour from the southsoutheast. No precipitation is expected.

Schools to celebrate

'Farm to School Month'

Oct. 6, 2011 | 0 comments

State officials say October is a good month to bring a farmer or a chef to school. Or at least that's the theme of the official "Farm to School Month."

The event encourages Illinois schools to visit local farms, plan a spring garden and focus lessons on agriculture and cooking with fresh produce. The idea is that students will chose healthier foods, like fruits and vegetables, if the products are fresh and locally grown.

Lt. Gov. Sheila Simon says programs such as "Farm to School Month" encourage the economic prosperity of rural, urban and suburban communities. She says the partnerships between local farmers, chefs and schools will also introduce students to fresh food and agriculture professions.

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