Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
67°F
Dew Point
48°F
Humidity
50%
Wind
W at 9 mph
Barometer
30.22 in. F
Visibility
10.00 mi.
Sunrise
06:44 a.m.
Sunset
06:54 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 63 to 66 degrees with clear skies. Winds will remain steady around 11 miles per hour from the west. No precipitation is expected.
7-Day Forecast
Monday
66°F / 48°F
Sunny
Tuesday
72°F / 48°F
Sunny
Wednesday
72°F / 48°F
Partly Cloudy
Thursday
70°F / 52°F
Partly Cloudy
Friday
73°F / 52°F
Sunny
Saturday
74°F / 54°F
Partly Cloudy
Sunday
73°F / 55°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Monday...Temperatures will range from a high of 66 to a low of 48 degrees with clear skies. Winds will range between 7 and 13 miles per hour from the west. No precipitation is expected.
This Evening ...Temperatures will range from 61 to 52 degrees with clear skies. Winds will remain steady around 7 miles per hour from the west. No precipitation is expected.
Overnight ...Temperatures will range from 52 to 48 degrees with clear skies. Winds will remain steady around 7 miles per hour from the west. No precipitation is expected.
Tuesday...Temperatures will range from a high of 72 to a low of 48 degrees with clear skies. Winds will range between 4 and 7 miles per hour from the south. No precipitation is expected.

School grant program

maximizes checkoff dollars

July 5, 2012 | 0 comments

Producers' investment in the dairy checkoff is being maximized through their partnership with General Mills Foodservice by offering school grants designed to enhance breakfast programs.

Schools enrolled in the checkoff-funded Fuel Up to Play 60 program are eligible for a "Fuel Up Breakfast Grant" that can be used to create options such as "breakfast in the classroom," "grab 'n' go breakfast from a cart" and "second-chance breakfast after first period."

These innovative efforts are designed to increase consumption of dairy and other nutritious foods.

A total of $50,000 is available to schools for the 2012-13 year. More than $260,000 has been distributed to 100-plus schools through the Fuel Up Breakfast Grant program, now in its fourth year.

Breakfast participation increased 94 percent, according to schools that received grants last year. These schools utilized innovative breakfast options that ensure more dairy is available to students.

"This is another example of a partner making a significant investment that helps extend the checkoff investment and is going against the same goals - getting more dairy offered in schools every day," said Paul Rovey, Arizona dairy producer and chair of Dairy Management Inc.™, which manages the national dairy checkoff.

For more information about the checkoff, visit www.dairycheckoff.com.

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