Wautoma, WI
Current Conditions
0:16 AM CDT
Partly Cloudy
Temperature
54°F
Dew Point
54°F
Humidity
100%
Wind
CM at 0 mph
Barometer
30.05 in. F
Visibility
6.00 mi.
Sunrise
06:17 a.m.
Sunset
07:37 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 61 to 56 degrees with partly cloudy skies. Winds will be light from the west. No precipitation is expected.
7-Day Forecast
Sunday
61°F / 56°F
Partly Cloudy
Sunday
80°F / 57°F
Partly Cloudy
Monday
84°F / 58°F
Sunny
Tuesday
88°F / 62°F
Partly Cloudy
Wednesday
88°F / 68°F
Partly Cloudy
Thursday
88°F / 68°F
Partly Cloudy
Friday
89°F / 69°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:16 AM CDT
Sunday...Temperatures will range from a high of 61 to a low of 56 degrees with partly cloudy skies. Winds will range between 1 and 2 miles per hour from the westsouthwest. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 61 to 56 degrees with partly cloudy skies. Winds will be light from the west. No precipitation is expected.
Sunday...Temperatures will range from a high of 80 to a low of 57 degrees with partly cloudy skies. Winds will range between 2 and 7 miles per hour from the southsouthwest. No precipitation is expected.

Pig Association announces

pig project winners

April 19, 2012 | 0 comments

Winners of the 2012 Wisconsin Pork Association (WPA) youth pig project were announced recently.

Ten $50 scholarships were presented to: Kenzie Glodowski, Rosholt; Caden Nicolaus, Plymouth; Hayden Jelinek, Richland Center; Elise Bleck, Glenbeulah; Alex Phipps, Glenbeulah; Morgan Phipps, Glenbeulah; Mariah Filla, Osseo; Ashley Beck, Plymouth; Casey Lobdell, Darlington; and Alysa Roesch, Potosi.

The scholarships are awarded to youth in three age categories, and are to be used to offset the costs associated with their pig project for the upcoming show season. The Wisconsin Pork Association Youth Committee created the program to assist youth in developing pork production projects for 4-H or FFA.

The goal of the program is to encourage youth to become involved in the Wisconsin pork industry, offering opportunities to develop life skills and showcase career opportunities available within the industry.

To apply, Wisconsin youth submitted a Pig Project Scholarship request to WPA, which addressed the following areas: project goals, simple budget for the project, Meat Animal Quality Assurance certification date, future goals as they relate to the pork industry, and a paragraph stating why the Wisconsin Pork Association should select them for the Youth Pig Project.

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