Wautoma, WI
Current Conditions
0:56 AM CST
Clear
Temperature
10°F
Dew Point
7°F
Humidity
88%
Wind
CM at 0 mph
Barometer
30.09 in. F
Visibility
10.00 mi.
Sunrise
07:22 a.m.
Sunset
04:57 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 20 to 14 degrees with mostly clear skies. Winds will range between 4 and 8 miles per hour from the northeast. No precipitation is expected.
7-Day Forecast
Sunday
20°F / 14°F
Partly Cloudy
Monday
32°F / 16°F
Snow Showers
Tuesday
30°F / 19°F
Partly Cloudy
Wednesday
28°F / 19°F
Light Snow
Thursday
29°F / 10°F
Mostly Cloudy
Friday
15°F / 9°F
Light Snow
Saturday
20°F / 13°F
Light Snow
Detailed Short Term Forecast
Issued at 0:56 AM CST
Sunday...Temperatures will range from a high of 20 to a low of 14 degrees with partly cloudy skies. Winds will range between 2 and 8 miles per hour from the northeast. No precipitation is expected.
Overnight ...Temperatures will remain steady at 14 degrees with partly cloudy skies. Winds will range between 2 and 7 miles per hour from the south. No precipitation is expected.
Monday...Temperatures will range from a high of 32 to a low of 16 degrees with partly cloudy skies. Winds will range between 7 and 15 miles per hour from the northwest. 2.30 inches of snow are expected.

Pig Association announces

pig project winners

April 19, 2012 | 0 comments

Winners of the 2012 Wisconsin Pork Association (WPA) youth pig project were announced recently.

Ten $50 scholarships were presented to: Kenzie Glodowski, Rosholt; Caden Nicolaus, Plymouth; Hayden Jelinek, Richland Center; Elise Bleck, Glenbeulah; Alex Phipps, Glenbeulah; Morgan Phipps, Glenbeulah; Mariah Filla, Osseo; Ashley Beck, Plymouth; Casey Lobdell, Darlington; and Alysa Roesch, Potosi.

The scholarships are awarded to youth in three age categories, and are to be used to offset the costs associated with their pig project for the upcoming show season. The Wisconsin Pork Association Youth Committee created the program to assist youth in developing pork production projects for 4-H or FFA.

The goal of the program is to encourage youth to become involved in the Wisconsin pork industry, offering opportunities to develop life skills and showcase career opportunities available within the industry.

To apply, Wisconsin youth submitted a Pig Project Scholarship request to WPA, which addressed the following areas: project goals, simple budget for the project, Meat Animal Quality Assurance certification date, future goals as they relate to the pork industry, and a paragraph stating why the Wisconsin Pork Association should select them for the Youth Pig Project.

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