Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
27°F
Dew Point
25°F
Humidity
92%
Wind
CM at 0 mph
Barometer
30.16 in. F
Visibility
10.00 mi.
Sunrise
06:01 a.m.
Sunset
07:50 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 35 to 29 degrees with clear skies. Winds will range between 5 and 10 miles per hour from the north. No precipitation is expected.
7-Day Forecast
Wednesday
35°F / 29°F
Clear
Wednesday
55°F / 32°F
Light Rain
Thursday
48°F / 37°F
Scattered Showers
Friday
47°F / 28°F
Mostly Cloudy
Saturday
48°F / 26°F
Partly Cloudy
Sunday
47°F / 30°F
Light Rain
Monday
41°F / 32°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Wednesday...Temperatures will range from a high of 35 to a low of 29 degrees with clear skies. Winds will range between 5 and 10 miles per hour from the northnortheast. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 35 to 29 degrees with clear skies. Winds will range between 5 and 10 miles per hour from the north. No precipitation is expected.
Wednesday...Temperatures will range from a high of 55 to a low of 32 degrees with mostly cloudy skies. Winds will range between 5 and 16 miles per hour from the southeast. 0.32 inches of rain are expected.

Organic Processing Institute expands organic opportunities

June 28, 2012 | 0 comments

The Organic Processing Institute (OPI) is working in Wisconsin, Minnesota, and Iowa to forge links among organic farmers and processors to help overcome barriers and ensure sustainable success.

Organic processors face barriers such as: licensing, inspection, and other regulations; lack of financial support for local food system expansion; limited training resources for new and beginning workers and entrepreneurs; low profit margins in the food processing sector; and the seasonality of much local processing.

As a nonprofit, OPI will provide services to innovators, farmers, expanding processing operations, and business start-ups that strive to add richness, choice, and magnitude to the value-added organic options in the marketplace.

They will help producers with referrals, networking, and information for: permit requirements; development of recipes and labels; financial documents; finding organic processors or adding on-farm processing operations; and adding organic lines to existing conventional facilities

The OPI website, http://organicprocessinginstitute.org," target="_blank">organicprocessinginstitute.org, provides links to essential resources and will document case studies in a series called "Pathways to Processing."

For more information or to join the mailing list, visit the website at http://organicprocessinginstitute.org or call 608-833-5370.

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