Wautoma, WI
Current Conditions
0:33 AM CST
Foggy
Temperature
43°F
Dew Point
43°F
Humidity
100%
Wind
CM at 0 mph
Barometer
29.09 in. F
Visibility
0.50 mi.
Sunrise
07:03 a.m.
Sunset
04:23 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 42 to 38 degrees with cloudy skies. Winds will range between 6 and 12 miles per hour from the northwest. Rain amounts of less than a tenth of an inch are expected.
7-Day Forecast
Monday
42°F / 37°F
Light Rain
Monday
37°F / 21°F
Rain
Tuesday
26°F / 16°F
Partly Cloudy
Wednesday
27°F / 17°F
Cloudy
Thursday
18°F / -0°F
Mostly Cloudy
Friday
32°F / 8°F
Light Snow
Saturday
33°F / 28°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:33 AM CST
Monday...Temperatures will range from a high of 42 to a low of 37 degrees with cloudy skies. Winds will range between 6 and 12 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 42 to 38 degrees with cloudy skies. Winds will range between 6 and 12 miles per hour from the northwest. Rain amounts of less than a tenth of an inch are expected.
Monday...Temperatures will range from a high of 37 to a low of 21 degrees with cloudy skies. Winds will range between 12 and 20 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible. 4.70 inches of snow are expected.

Newly created tourism brochure puts

Green County cheese on the map

Jan. 26, 2012 | 0 comments

Green County Tourism has created a new brochure to help travelers in their journey to discover this southern Wisconsin county's best-known product - cheese.

The Cheese Lover's Guide to Green County Wisconsin provides just enough history to set the stage for how and why the area became famous for cheese. More importantly, it raises the profile of local cheesemaking as an important element of Green County's vibrant local agricultural economy.

A map within the fold-out brochure pinpoints cheese factories where visitors can go to sample and purchase cheese, or to see it being made. Profiles for each factory location include historical highlights, varieties produced and information on the cheesemakers themselves.

The map also shows retail outlets offering large selections of iocally made cheese. Displayed around the map are colorful cheese labels illustrating the brands and varieties produced in Green County.

A large panel of the brochure is dedicated to discovering the roots of cheesemaking. Mentions include the National Historic Cheesemaking Center and Imobersteg Farmstead Factory in Monroe, the cheese factory replica at the Swiss Historical Village in New Glarus, and the display dedicated to cheese and butter production at the Brodhead Depot Museum.

For more information call Noreen Rueckert, Green County Tourism Director, at 608-328-1838, or via email at tourism@greencounty.org.

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