Wautoma, WI
Current Conditions
0:56 AM CST
Cloudy
Temperature
24°F
Dew Point
23°F
Humidity
96%
Wind
CM at 0 mph
Barometer
30.02 in. F
Visibility
9.00 mi.
Sunrise
07:20 a.m.
Sunset
05:00 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 22 to 17 degrees with partly cloudy skies. Winds will remain steady around 6 miles per hour from the north. No precipitation is expected.
7-Day Forecast
Tuesday
22°F / 17°F
Partly Cloudy
Tuesday
27°F / 17°F
Partly Cloudy
Wednesday
35°F / 23°F
Mostly Cloudy
Thursday
30°F / 7°F
Partly Cloudy
Friday
13°F / 7°F
Partly Cloudy
Saturday
27°F / 9°F
Light Snow
Sunday
9°F / -1°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CST
Tuesday...Temperatures will range from a high of 22 to a low of 17 degrees with partly cloudy skies. Winds will range between 6 and 7 miles per hour from the north. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 22 to 17 degrees with partly cloudy skies. Winds will remain steady around 6 miles per hour from the north. No precipitation is expected.
Tuesday...Temperatures will range from a high of 27 to a low of 17 degrees with partly cloudy skies. Winds will range between 2 and 8 miles per hour from the south. Less than 1 inch of snow is possible.

Newly created tourism brochure puts

Green County cheese on the map

Jan. 26, 2012 | 0 comments

Green County Tourism has created a new brochure to help travelers in their journey to discover this southern Wisconsin county's best-known product - cheese.

The Cheese Lover's Guide to Green County Wisconsin provides just enough history to set the stage for how and why the area became famous for cheese. More importantly, it raises the profile of local cheesemaking as an important element of Green County's vibrant local agricultural economy.

A map within the fold-out brochure pinpoints cheese factories where visitors can go to sample and purchase cheese, or to see it being made. Profiles for each factory location include historical highlights, varieties produced and information on the cheesemakers themselves.

The map also shows retail outlets offering large selections of iocally made cheese. Displayed around the map are colorful cheese labels illustrating the brands and varieties produced in Green County.

A large panel of the brochure is dedicated to discovering the roots of cheesemaking. Mentions include the National Historic Cheesemaking Center and Imobersteg Farmstead Factory in Monroe, the cheese factory replica at the Swiss Historical Village in New Glarus, and the display dedicated to cheese and butter production at the Brodhead Depot Museum.

For more information call Noreen Rueckert, Green County Tourism Director, at 608-328-1838, or via email at tourism@greencounty.org.

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