Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
56°F
Dew Point
48°F
Humidity
74%
Wind
CM at 0 mph
Barometer
30.10 in. F
Visibility
10.00 mi.
Sunrise
05:13 a.m.
Sunset
08:42 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 69 to 50 degrees with mostly clear skies. Winds will range between 2 and 7 miles per hour from the east. No precipitation is expected.
7-Day Forecast
Tuesday
69°F / 44°F
Clear
Wednesday
75°F / 47°F
Sunny
Thursday
87°F / 58°F
Partly Cloudy
Friday
84°F / 63°F
Partly Cloudy
Saturday
86°F / 67°F
Scattered Showers
Sunday
84°F / 68°F
Light Rain
Monday
87°F / 70°F
Scattered Showers
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Tuesday...Temperatures will range from a high of 69 to a low of 44 degrees with clear skies. Winds will range between 2 and 7 miles per hour from the eastnortheast. No precipitation is expected.
Overnight ...Temperatures will range from 49 to 44 degrees with clear skies. Winds will be light from the northeast. No precipitation is expected.
Wednesday...Temperatures will range from a high of 75 to a low of 47 degrees with mostly clear skies. Winds will range between 2 and 5 miles per hour from the south. No precipitation is expected.

New York wine and cheese competition planned at fair

Nov. 15, 2012 | 0 comments

The first "Pride of New York" award will be presented to a New York-based wine or cheese company in a competition being developed for next year's State Fair.

Agriculture and Markets Commissioner Darrel Aubertine is encouraging New Yorkers to submit ideas for the event, which is still being developed.

A link to information about the event is on the home page of the department at www.agriculture.ny.gov .

Jim Trezise, president of the New York Wine and Grape Foundation, said a competition involving wines and cheeses from across the state will add a new element to the fair.

The wine industry is one of the fastest growing industries in New York's agricultural and tourism sectors, generating more than $3.7 billion annually in economic activity.

New York ranks fourth in cheese production.

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