Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
38°F
Dew Point
9°F
Humidity
30%
Wind
S at 9 mph
Barometer
30.22 in. F
Visibility
10.00 mi.
Sunrise
06:46 a.m.
Sunset
07:19 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 39 to 28 degrees with clear skies. Winds will remain steady around 11 miles per hour from the south. No precipitation is expected.
7-Day Forecast
Saturday
39°F / 28°F
Clear
Sunday
44°F / 29°F
Partly Cloudy
Monday
56°F / 30°F
Partly Cloudy
Tuesday
44°F / 32°F
Mostly Cloudy
Wednesday
59°F / 32°F
Light Rain
Thursday
52°F / 30°F
Partly Cloudy
Friday
40°F / 26°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Saturday...Temperatures will range from a high of 39 to a low of 28 degrees with mostly clear skies. Winds will range between 10 and 19 miles per hour from the south. No precipitation is expected.
Overnight ...Temperatures will range from 28 to 30 degrees with partly cloudy skies. Winds will range between 15 and 19 miles per hour from the south. No precipitation is expected.
Sunday...Temperatures will range from a high of 44 to a low of 29 degrees with partly cloudy skies. Winds will range between 18 and 23 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible. Less than 1 inch of snow is possible.

New York wine and cheese competition planned at fair

Nov. 15, 2012 | 0 comments

The first "Pride of New York" award will be presented to a New York-based wine or cheese company in a competition being developed for next year's State Fair.

Agriculture and Markets Commissioner Darrel Aubertine is encouraging New Yorkers to submit ideas for the event, which is still being developed.

A link to information about the event is on the home page of the department at www.agriculture.ny.gov .

Jim Trezise, president of the New York Wine and Grape Foundation, said a competition involving wines and cheeses from across the state will add a new element to the fair.

The wine industry is one of the fastest growing industries in New York's agricultural and tourism sectors, generating more than $3.7 billion annually in economic activity.

New York ranks fourth in cheese production.

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