Wautoma, WI
Current Conditions
0:56 AM CST
Cloudy
Temperature
29°F
Dew Point
21°F
Humidity
71%
Wind
CM at 0 mph
Barometer
30.20 in. F
Visibility
10.00 mi.
Sunrise
07:16 a.m.
Sunset
05:05 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 29 to 24 degrees with cloudy skies. Winds will remain steady around 7 miles per hour from the northeast. No precipitation is expected.
7-Day Forecast
Saturday
29°F / 11°F
Snow
Sunday
12°F / 2°F
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Monday
16°F / 2°F
Partly Cloudy
Tuesday
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Wednesday
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Thursday
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Friday
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Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CST
Saturday...Temperatures will range from a high of 29 to a low of 11 degrees with cloudy skies. Winds will range between 6 and 21 miles per hour from the northeast. 1.60 inches of snow are expected.
This Evening ...Temperatures will range from 24 to 17 degrees with cloudy skies. Winds will range between 10 and 20 miles per hour from the northeast. No precipitation is expected.
Overnight ...Temperatures will range from 16 to 13 degrees with cloudy skies. Winds will range between 17 and 21 miles per hour from the northeast. Snow accumulation of 1 to 2 inches is expected.
Sunday...Temperatures will range from a high of 12 to a low of 2 degrees with partly cloudy skies. Winds will range between 8 and 24 miles per hour from the northnortheast. 4.00 inches of snow are expected.

NCBA submits comments on MCOOL

April 18, 2013 | 0 comments

The National Cattlemen's Beef Association (NCBA) submitted comments on the United States Department of Agriculture's (USDA) proposed amended Mandatory County of Origin Labeling Rule (MCOOL).

In comments, NCBA stated that the proposed rule changing MCOOL will not satisfy the World Trade Organization (WTO) or the beef industry's largest trading partners, Canada and Mexico, who originally brought the WTO complaint.

"We have long advocated that MCOOL is a marketing tool and while cattlemen and women are proud of the products they produce, a mandatory labeling program does not provide a value to our industry or our customers," said NCBA President Scott George, a cattleman from Cody, WY.

George continued, "We support and see value in voluntary labeling programs like Certified Angus Beef, where there is a genuine effort to distinguish and market the product. The proposed rule will not meet those ends and will only serve to increase the discriminatory treatment of non-U.S. product and will doubtlessly end in retaliatory tariffs on a wide range of our products and significant cost to our members."

Under the proposed rule, all products sold at retail would be labeled with information noting the birth, raising and slaughter. This requirement will place greater recordkeeping burdens on producers, processors and retailers.

Further, the rule would eliminate the ability to commingle muscle cuts from different origin, which will add to the costs of processing non-U.S. born, raised and slaughtered products, resulting in further hesitance to process product that was imported at any stage of development.

The WTO has given the U.S. until May 23 to come into compliance with our trade obligations. In 2012, Canada and Mexico accounted for nearly $2 billion in beef exports, or 36 percent of total beef exports by value.

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