Wautoma, WI
Current Conditions
0:56 AM CDT
Cloudy
Temperature
54°F
Dew Point
44°F
Humidity
69%
Wind
CM at 0 mph
Barometer
29.96 in. F
Visibility
10.00 mi.
Sunrise
07:17 a.m.
Sunset
06:05 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will remain steady at 52 degrees with mostly cloudy skies. Winds will remain steady around 11 miles per hour from the northwest. No precipitation is expected.
7-Day Forecast
Monday
52°F / 33°F
Partly Cloudy
Tuesday
50°F / 31°F
Sunny
Wednesday
54°F / 31°F
Partly Cloudy
Thursday
49°F / 38°F
Light Rain
Friday
62°F / 49°F
Partly Cloudy
Saturday
66°F / 47°F
Sunny
Sunday
67°F / 47°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Monday...Temperatures will range from a high of 52 to a low of 33 degrees with partly cloudy skies. Winds will range between 8 and 13 miles per hour from the north. No precipitation is expected.
This Evening ...Temperatures will range from 50 to 39 degrees with mostly clear skies. Winds will range between 8 and 13 miles per hour from the north. No precipitation is expected.
Overnight ...Temperatures will range from 38 to 33 degrees with clear skies. Winds will remain steady around 9 miles per hour from the north. No precipitation is expected.
Tuesday...Temperatures will range from a high of 50 to a low of 31 degrees with clear skies. Winds will range between 6 and 12 miles per hour from the northeast. No precipitation is expected.

Young Dairy Leaders Institute invites applicants

June 12, 2014 | 0 comments

BRATTLEBORO, VT

The Young Dairy Leaders Institute (YDLI) is inviting applicants for its ninth class. A program of the Holstein Foundation, YDLI is a renowned, innovative leadership and communication skills development program that has graduated hundreds of young adults.

Dairy producers working with all breeds of dairy cattle and allied dairy industry members, ages 22-45, are encouraged to apply. Applications can be downloaded from the Holstein Foundation web site, www.holsteinfoundation.org and must be received by Aug. 1 to be eligible for consideration.

The class will meet Feb. 25-28, 2015 and Feb. 24-27, 2016 in sunny Phoenix, AR. The class meets twice, a year apart, with a series of projects to complete in the months between meetings.

"Looking back, attending YDLI was one of the best decisions I have ever made; personally and professionally. Interacting with colleagues with the same passion for the dairy industry created an even larger desire to remain an integral part of the industry. I have been equipped with many valuable tools that will serve me well as I progress through my career. YDLI is a truly outstanding program!" said YDLI class 8 graduate Melissa Sankey, Harrisburg, PA.

Phase I, held in February 2015, focuses on individual leadership and personal development. Interactive workshops cover topics such as working with different personality types, developing consumer and media communication skills through hands-on practice, and giving impactful presentations.

During Phase II, participants complete a series of assignments in their community, which emphasizes the advocacy and outreach skills gained during Phase I.

The final on-site training, Phase III, will be held February 2016. The program will feature sessions on advanced communications training, working effectively in a team environment, influencing public policy and continued advocacy and leadership. Throughout the program, an emphasis is placed on networking with industry peers, a benefit that carries on long after a YDLI class is complete.

For more information about YDLI or to obtain an application, visit www.holsteinfoundation.org or contact Jodi Hoynoski at 800-952-5200, ext. 4261 or email jhoynoski@holstein.com.

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