Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
38°F
Dew Point
37°F
Humidity
96%
Wind
CM at 0 mph
Barometer
30.21 in. F
Visibility
10.00 mi.
Sunrise
06:37 a.m.
Sunset
07:06 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 46 to 40 degrees with clear skies. Winds will remain steady around 7 miles per hour from the northwest. No precipitation is expected.
7-Day Forecast
Tuesday
46°F / 40°F
Clear
Tuesday
65°F / 40°F
Sunny
Wednesday
70°F / 40°F
Partly Cloudy
Thursday
60°F / 40°F
Mostly Cloudy
Friday
70°F / 47°F
Partly Cloudy
Saturday
63°F / 54°F
Light Rain
Sunday
61°F / 51°F
Scattered Showers
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Tuesday...Temperatures will range from a high of 46 to a low of 40 degrees with clear skies. Winds will range between 7 and 8 miles per hour from the westnorthwest. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 46 to 40 degrees with clear skies. Winds will remain steady around 7 miles per hour from the northwest. No precipitation is expected.
Tuesday...Temperatures will range from a high of 65 to a low of 40 degrees with clear skies. Winds will range between 5 and 10 miles per hour from the westsouthwest. Less than 1 tenth inch of rain is possible.

Checkoff teams with chef on lactose intolerance solutions

Dec. 24, 2013 | 0 comments

ROSEMONT, IL

As part of a partnership to help educate the public about dairy's contributions to health and wellness, Washington Post Live posted a video demonstrating how those with lactose intolerance can still enjoy dairy-rich meals.

Chef Chris Shepherd, an award-winning executive chef at Underbelly in Houston, created a 12-course gourmet meal featuring dairy for registered dietitians who were attending the Academy of Nutrition and Dietetics Food Nutrition Conference and Expo.

"The recipes received excellent reviews from people who understand nutrition the best, the registered dietitians," said Paul Rovey, Arizona dairy producer and chair of Dairy Management Inc.™, which manages the national dairy checkoff. "Chef Chris' menu is a great example of how everyone can enjoy a dairy-full lifestyle."

This site uses Facebook comments to make it easier for you to contribute. If you see a comment you would like to flag for spam or abuse, click the "x" in the upper right of it. By posting, you agree to our Terms of Use.

Page Tools

Search

Advertisement

Advertisement

Advertisement

Advertisement

Advertisement

Advertisement