Wautoma, WI
Current Conditions
0:44 AM CST
Foggy
Temperature
34°F
Dew Point
34°F
Humidity
100%
Wind
ENE at 8 mph
Barometer
29.69 in. F
Visibility
2.00 mi.
Sunrise
07:29 a.m.
Sunset
04:22 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 34 to 36 degrees with cloudy skies. Winds will remain steady around 11 miles per hour from the east. Rain amounts between a tenth and quarter of an inch are predicted. Snow accumulation of less than a half inch is predicted.
7-Day Forecast
Monday
36°F / 34°F
Light Rain/Snow
Tuesday
44°F / 35°F
Light Rain
Wednesday
37°F / 24°F
Mostly Cloudy
Thursday
32°F / 24°F
Mostly Cloudy
Friday
33°F / 13°F
Light Rain/Snow
Saturday
13°F / 6°F
Partly Cloudy
Sunday
22°F / 9°F
Light Snow
Detailed Short Term Forecast
Issued at 0:44 AM CST
Monday...Temperatures will range from a high of 36 to a low of 34 degrees with cloudy skies. Winds will range between 11 and 14 miles per hour from the eastnortheast. 0.44 inches of rain are expected. Less than 1 inch of snow is possible.
Overnight ...Temperatures will remain steady at 36 degrees with cloudy skies. Winds will remain steady around 12 miles per hour from the northeast. Expect rain amounts between a quarter and half of an inch.
Tuesday...Temperatures will range from a high of 44 to a low of 35 degrees with mostly cloudy skies. Winds will range between 5 and 13 miles per hour from the south. 0.20 inches of rain are expected.

Checkoff teams with chef on lactose intolerance solutions

Dec. 24, 2013 | 0 comments

ROSEMONT, IL

As part of a partnership to help educate the public about dairy's contributions to health and wellness, Washington Post Live posted a video demonstrating how those with lactose intolerance can still enjoy dairy-rich meals.

Chef Chris Shepherd, an award-winning executive chef at Underbelly in Houston, created a 12-course gourmet meal featuring dairy for registered dietitians who were attending the Academy of Nutrition and Dietetics Food Nutrition Conference and Expo.

"The recipes received excellent reviews from people who understand nutrition the best, the registered dietitians," said Paul Rovey, Arizona dairy producer and chair of Dairy Management Inc.™, which manages the national dairy checkoff. "Chef Chris' menu is a great example of how everyone can enjoy a dairy-full lifestyle."

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