Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
62°F
Dew Point
60°F
Humidity
93%
Wind
CM at 0 mph
Barometer
29.92 in. F
Visibility
10.00 mi.
Sunrise
05:19 a.m.
Sunset
08:43 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 78 to 63 degrees with partly cloudy skies. Winds will remain steady around 7 miles per hour from the west. No precipitation is expected.
7-Day Forecast
Friday
78°F / 57°F
Partly Cloudy
Saturday
83°F / 62°F
Partly Cloudy
Sunday
86°F / 65°F
Partly Cloudy
Monday
82°F / 54°F
Light Rain
Tuesday
70°F / 50°F
Sunny
Wednesday
72°F / 51°F
Mostly Cloudy
Thursday
75°F / 55°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Friday...Temperatures will range from a high of 78 to a low of 57 degrees with partly cloudy skies. Winds will range between 3 and 8 miles per hour from the west. No precipitation is expected.
Overnight ...Temperatures will range from 61 to 57 degrees with partly cloudy skies. Winds will remain steady around 4 miles per hour from the west. No precipitation is expected.
Saturday...Temperatures will range from a high of 83 to a low of 62 degrees with partly cloudy skies. Winds will range between 3 and 4 miles per hour from the southsoutheast. No precipitation is expected.

Milk sales rule reviewed

Nov. 24, 2011 | 0 comments

The Montana Board of Livestock will review a rule requiring milk to be sold within 12 days of being pasteurized amid a challenge on the matter.

A hearing examiner has recommended that the state scrap the rule, which would let processors to set their own dates. The hearing was the result of a federal lawsuit brought by wholesale distributor Core-Mark International of Spokane, Wash.

The hearing determined that production and processing methods have improved since implementation of the old rule. A 21-day use-by date is the standard for milk in both the United States and Canada.

The Montana Board of Livestock decided Monday (Nov. 14) to "carefully weigh all possible options" before making any formal rule changes.

Supporters say the current Montana rule guarantees freshness a long time after purchase.

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