Wautoma, WI
Current Conditions
0:56 AM CDT
Cloudy
Temperature
23°F
Dew Point
21°F
Humidity
92%
Wind
CM at 0 mph
Barometer
30.22 in. F
Visibility
10.00 mi.
Sunrise
06:12 a.m.
Sunset
07:42 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 26 to 28 degrees with mostly cloudy skies. Winds will range between 5 and 9 miles per hour from the southeast. Snow accumulation of less than a half inch is predicted.
7-Day Forecast
Wednesday
29°F / 26°F
Snow
Wednesday
47°F / 29°F
Snow
Thursday
46°F / 27°F
Partly Cloudy
Friday
35°F / 20°F
Partly Cloudy
Saturday
38°F / 20°F
Light Rain
Sunday
36°F / 32°F
Ice Possible
Monday
50°F / 35°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Wednesday...Temperatures will range from a high of 29 to a low of 26 degrees with mostly cloudy skies. Winds will range between 5 and 9 miles per hour from the southeast. Less than 1 inch of snow is possible.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 26 to 28 degrees with mostly cloudy skies. Winds will range between 5 and 9 miles per hour from the southeast. Snow accumulation of less than a half inch is predicted.
Wednesday...Temperatures will range from a high of 47 to a low of 29 degrees with cloudy skies. Winds will range between 8 and 24 miles per hour from the southsoutheast. Less than 1 tenth inch of rain is possible. Less than 1 inch of snow is possible.

Mayer to serve as Dairy Business Innovation Center communications director

Jan. 5, 2012 | 0 comments

Kelsi Mayer, Monroe, will serve as the communications director for the Dairy Business Innovation Center.

In this position, Mayer will be responsible for all communications, including the organization's monthly newsletter, writing of press releases and maintaining the website.

Mayer also works as communications specialist for Kuhn North America located in Brodhead.

Additionally, she and her husband, Jeremy, operate a 50-cow registered Brown Swiss and Holstein dairy farm.

Mayer holds a bachelor's degree in Life Sciences Communication and Dairy Science from the University of Wisconsin-Madison.

"Supported by her rich experiences and background, Kelsi brings varied knowledge and expertise to the DBIC network as we reach out to grow our Wisconsin dairy mission," says Dan Carter, DBIC founder and chairman.

The Dairy Business Innovation Center offers technical assistance to dairy producers and processors in developing value-added dairy products, business planning and market development.

For more information, visit www.dbicusa.org.

The DBIC is supported through tax-supported funding from USDA, Rural Development.

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