Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
70°F
Dew Point
69°F
Humidity
96%
Wind
NE at 3 mph
Barometer
29.88 in. F
Visibility
4.00 mi.
Sunrise
06:08 a.m.
Sunset
07:50 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 69 to 67 degrees with cloudy skies. Winds will range between 3 and 8 miles per hour from the east. Expect rain amounts between a quarter and half of an inch.
7-Day Forecast
Friday
69°F / 67°F
Light Rain
Friday
84°F / 67°F
Light Rain
Saturday
83°F / 66°F
Partly Cloudy
Sunday
88°F / 68°F
Partly Cloudy
Monday
85°F / 66°F
Scattered Showers
Tuesday
83°F / 66°F
Light Rain
Wednesday
83°F / 53°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Friday...Temperatures will range from a high of 69 to a low of 67 degrees with cloudy skies. Winds will range between 3 and 8 miles per hour from the eastnortheast. 0.29 inches of rain are expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 69 to 67 degrees with cloudy skies. Winds will range between 3 and 8 miles per hour from the east. Expect rain amounts between a quarter and half of an inch.
Friday...Temperatures will range from a high of 84 to a low of 67 degrees with mostly cloudy skies. Winds will range between 0 and 8 miles per hour from the eastsoutheast. Less than 1 tenth inch of rain is possible.

Fair Oaks taps into p
ower of pig in new venture

July 25, 2013 | 0 comments

The nation's largest agritourism facility is tapping into the power of pigs.

Fair Oaks Farms in northwestern Indiana is using pig manure to power buses covered in photos of pink piglets. The buses take visitors to a 110,000-square-foot building that serves as the farm's new Pig Adventure.

The Times reports tourists can learn about pig farming and observe the farm's operations from behind glass walls. They also can watch a video about the Pig Adventure and take a virtual shower before entering the gestation barn.

The Pig Adventure follows Fair Oaks' success with the Dairy Adventure. Intern Leah Lentini says the farm hopes to add chickens, beef, aquaculture and crops to its agritourism mix in the next 10 years.

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