Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
75°F
Dew Point
35°F
Humidity
23%
Wind
S at 18 mph
Barometer
29.70 in. F
Visibility
10.00 mi.
Sunrise
06:39 a.m.
Sunset
07:23 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 56 to 68 degrees with partly cloudy skies. Winds will range between 15 and 20 miles per hour from the south. No precipitation is expected.
7-Day Forecast
Wednesday
68°F / 50°F
Partly Cloudy
Thursday
66°F / 32°F
Partly Cloudy
Friday
43°F / 28°F
Partly Cloudy
Saturday
50°F / 28°F
Light Rain/Snow
Sunday
46°F / 31°F
Cloudy
Monday
57°F / 44°F
Light Rain
Tuesday
59°F / 26°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Wednesday...Temperatures will range from a high of 68 to a low of 50 degrees with partly cloudy skies. Winds will range between 11 and 20 miles per hour from the south. No precipitation is expected.
This Evening ...Temperatures will range from 65 to 55 degrees with clear skies. Winds will range between 14 and 18 miles per hour from the south. No precipitation is expected.
Overnight ...Temperatures will range from 55 to 50 degrees with partly cloudy skies. Winds will range between 11 and 18 miles per hour from the south. No precipitation is expected.
Thursday...Temperatures will range from a high of 66 to a low of 32 degrees with partly cloudy skies. Winds will range between 7 and 16 miles per hour from the westnorthwest. Less than 1 tenth inch of rain is possible.

California firm recalls

BBQ chicken salads

Aug. 2, 2012 | 0 comments

Huxtable's Kitchen, a Vernon, CA, establishment, is recalling approximately 5,610 pounds of barbeque chicken salads.

The salads contain diced onions that are the subject of a Food and Drug Administration (FDA) recall due to possible Listeria monocytogenes contamination, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced.

The product subject to recall is the 14.5-oz trays of "Trader Joe's BBQ Chicken Salad."

The product subject to recall bears the establishment number "P-11079" inside the USDA mark of inspection.

Each package also has a sticker with use-by dates through July 30.

The product was produced between July 20-24 and was distributed to retail establishments in Arizona, New Mexico, Southern California, Southern Nevada and Texas.

When available, the retail distribution list will be posted on FSIS' website at www.fsis.usda.gov/FSIS_Recalls/Open_Federal_Cases/index.asp.

FSIS was alerted to the problem by Huxtable's Kitchen.

The company was informed by a supplier that diced onions used in the product are subject to an FDA recall.

FSIS and the company have received no reports of illnesses associated with consumption of this product.

Consumers with questions about the recall should contact the company's Director of Quality Assurance Juan Castro at 323-923-2885.

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