Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
19°F
Dew Point
16°F
Humidity
88%
Wind
CM at 0 mph
Barometer
30.49 in. F
Visibility
10.00 mi.
Sunrise
07:33 a.m.
Sunset
05:47 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will remain steady at 28 degrees with clear skies. Winds will remain steady around 7 miles per hour from the north. No precipitation is expected.
7-Day Forecast
Saturday
28°F / 26°F
Clear
Saturday
42°F / 26°F
Sunny
Sunday
50°F / 29°F
Partly Cloudy
Monday
52°F / 37°F
Light Rain
Tuesday
46°F / 31°F
Sunny
Wednesday
45°F / 31°F
Light Rain/Snow
Thursday
39°F / 23°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Saturday...Temperatures will range from a high of 28 to a low of 26 degrees with clear skies. Winds will range between 7 and 7 miles per hour from the north. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will remain steady at 28 degrees with clear skies. Winds will remain steady around 7 miles per hour from the north. No precipitation is expected.
Saturday...Temperatures will range from a high of 42 to a low of 26 degrees with mostly clear skies. Winds will range between 1 and 8 miles per hour from the south. No precipitation is expected.

Beef checkoff celebrates Hispanic Heritage Month

Sept. 20, 2012 | 0 comments

The beef checkoff and the Florida Beef Council, with grant funding from the Federation of State Beef Councils, is launching a targeted Hispanic Beef program at Publix Miami Division stores through Oct. 15.

"Celebrating Latin Cultures through Creative Beef Recipes" is part of an effort to recognize Hispanic Heritage Month.

Sixty Hispanic Publix stores will be selected for this program in the Hispanic South Florida market featuring custom-designed collateral and tasty demo events.

A signature beef recipe demonstration will be held each weekend featuring Badia Marinades and Reynolds Wrap with supporting marketing materials distributed during the five-week window.

"Results from the checkoff's Hispanic marketing programs have shown how targeting this growing demographic can increase beef sales at retail by as much as 43 percent on average," says Roger Butler, dairy producer from Lorida, FL, and chair of the Florida Beef Council.

"This demographic group eats beef more than twice as often as the average consumer, and these types of promotions are appealing to these avid beef consumers, according to our past research," he added.

Custom promotional pieces include brochures, bilingual store demos, bilingual shelf signage, on-pack recipe stickers and Hispanic Dictionaries.

For more information about the beef checkoff investment, visit BeefRetail.org or MyBeefCheckoff.com.

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