Wautoma, WI
Current Conditions
0:56 AM CDT
Rain
Temperature
39°F
Dew Point
33°F
Humidity
79%
Wind
CM at 0 mph
Barometer
30.09 in. F
Visibility
10.00 mi.
Sunrise
06:01 a.m.
Sunset
07:50 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 52 to 41 degrees with cloudy skies. Winds will remain steady around 10 miles per hour from the southeast. Rain amounts of less than a tenth of an inch are expected.
7-Day Forecast
Wednesday
52°F / 38°F
Light Rain
Thursday
52°F / 38°F
Light Rain
Friday
58°F / 28°F
Partly Cloudy
Saturday
48°F / 28°F
Partly Cloudy
Sunday
39°F / 30°F
Light Rain
Monday
39°F / 30°F
Light Rain
Tuesday
45°F / 30°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Wednesday...Temperatures will range from a high of 52 to a low of 38 degrees with cloudy skies. Winds will range between 9 and 13 miles per hour from the eastsoutheast. 0.22 inches of rain are expected.
Overnight ...Temperatures will range from 40 to 38 degrees with cloudy skies. Winds will remain steady around 11 miles per hour from the east. Rain amounts between a tenth and quarter of an inch are predicted.
Thursday...Temperatures will range from a high of 52 to a low of 38 degrees with cloudy skies. Winds will range between 13 and 17 miles per hour from the southeast. 0.49 inches of rain are expected.

Agriculture department wins grant for food safety

Sept. 20, 2012 | 0 comments

The Minnesota Department of Agriculture is getting federal help to more quickly trace contaminated food to grocery stores and other distribution points.

The U.S. Food and Drug Administration grants of $600,000 over three years will help the agriculture department quickly remove any contaminated food or recalled products from the marketplace.

MDA Commissioner Dave Frederickson says Minnesota is already a national leader in food safety and the grants will only enhance that.

The MDA expects that its web-based technologies will improve the flow of information between the food industry and regulatory agencies.

MDA Dairy and Food Division Director Heidi Kassenborg says every minute they can shave off the time it takes to trace contaminated products and get them off the shelves means fewer people will be getting sick.

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