Wautoma, WI
Current Conditions
0:34 AM CST
Partly Cloudy
Temperature
34°F
Dew Point
32°F
Humidity
93%
Wind
ESE at 7 mph
Barometer
29.90 in. F
Visibility
5.00 mi.
Sunrise
07:29 a.m.
Sunset
04:22 p.m.
Morning Forecast (7:00am-12:00pm)
Temperatures will range from 32 to 35 degrees with mostly cloudy skies. Winds will remain steady around 10 miles per hour from the southeast. No precipitation is expected.
7-Day Forecast
Monday
37°F / 32°F
Light Rain/Snow
Tuesday
36°F / 31°F
Light Rain/Snow
Wednesday
33°F / 22°F
Mostly Cloudy
Thursday
31°F / 22°F
Mostly Cloudy
Friday
33°F / 28°F
Mostly Cloudy
Saturday
29°F / 6°F
Partly Cloudy
Sunday
19°F / 6°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:34 AM CST
Monday...Temperatures will range from a high of 37 to a low of 32 degrees with cloudy skies. Winds will range between 10 and 17 miles per hour from the east. 0.26 inches of rain are expected. Less than 1 inch of snow is possible.
This Afternoon ...Temperatures will range from 37 to 32 degrees with cloudy skies. Winds will remain steady around 12 miles per hour from the east. Rain amounts of less than a tenth of an inch are expected. Snow accumulation of less than a half inch is predicted.
This Evening ...Temperatures will range from 32 to 34 degrees with cloudy skies. Winds will remain steady around 12 miles per hour from the east. Rain amounts between a tenth and quarter of an inch are predicted. Snow accumulation of less than a half inch is predicted.
Overnight ...Temperatures will remain steady at 34 degrees with cloudy skies. Winds will range between 11 and 17 miles per hour from the northeast. Rain amounts of less than a tenth of an inch are expected.
Tuesday...Temperatures will range from a high of 36 to a low of 31 degrees with mostly cloudy skies. Winds will range between 8 and 19 miles per hour from the northnorthwest. 0.23 inches of rain are expected. 1.00 inch of snow is expected.

National Ag Day, March 25

March 19, 2014 | 0 comments

OVERLAND PARK, KS

March 25 is National Ag Day, a time when producers, agricultural associations, corporations, universities, government agencies and countless others across America gather to recognize and celebrate the abundance provided by American agriculture.

As the world population soars, there is even greater demand for the food, fiber and renewable resources produced in the United States.

The National Ag Day program believes that every American should:

1. Understand how food, fiber and renewable resource products are produced.

2. Value the essential role of agriculture in maintaining a strong economy.

3. Appreciate the role agriculture plays in providing safe, abundant and affordable products.

4. Acknowledge and consider career opportunities in the agriculture, food, fiber and renewable resource industries.

Agriculture provides almost everything we eat, use and wear on a daily basis, and is increasingly contributing to fuel and other bio-products. Each year, members of the agricultural industry gather together to promote American agriculture. This effort helps educate millions of consumers.

By far, the most effective part of this program is the role producers play in helping spread the word. A few generations ago, most Americans were directly involved in — or had relatives or friends involved in — agricultural-related endeavors. Today, that is no longer the case. That is why it is so important that producers join together at the community level..our voices, in concert, become a shout that carries our message a great deal further than any one can do alone.

Here are just some of the key reasons why it's important to recognize — and celebrate — Ag Day each year:

· Increased knowledge of agriculture and nutrition allows individuals to make informed personal choices about diet and health.

· Informed citizens will be able to participate in establishing the policies that will support a competitive agricultural industry in this country and abroad.

· Employment opportunities exist across the board in agriculture. Career choices include: farm production, agribusiness management and marketing, agricultural research and engineering, food science, processing and retailing, banking, education, landscape architecture, urban planning, energy, and other fields.

· Beginning in kindergarten and continuing through 12th grade, all students should receive some systematic instruction about agriculture.

· Agriculture is too important a topic to be taught only to the small percentage of students considering careers in agriculture and pursuing vocational agricultural studies.

· Agricultural literacy includes an understanding of agriculture's history and current economic, social and environmental significance to all Americans. This understanding includes some knowledge of food, fiber and renewable resource production, processing and domestic and international marketing.

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