Wautoma, WI
Current Conditions
0:14 AM CST
Foggy
Temperature
39°F
Dew Point
39°F
Humidity
100%
Wind
SSW at 6 mph
Barometer
29.79 in. F
Visibility
2.00 mi.
Sunrise
07:01 a.m.
Sunset
04:25 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will remain steady at 37 degrees with cloudy skies. Winds will remain steady around 10 miles per hour from the southwest. No precipitation is expected.
7-Day Forecast
Saturday
46°F / 37°F
Light Rain
Sunday
47°F / 34°F
Rain
Monday
34°F / 17°F
Snow
Tuesday
30°F / 15°F
Snow
Wednesday
31°F / 7°F
Cloudy
Thursday
7°F / -5°F
Partly Cloudy
Friday
14°F / -4°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:14 AM CST
Saturday...Temperatures will range from a high of 46 to a low of 37 degrees with cloudy skies. Winds will range between 9 and 17 miles per hour from the south. Less than 1 tenth inch of rain is possible.
This Evening ...Temperatures will range from 37 to 40 degrees with cloudy skies. Winds will remain steady around 10 miles per hour from the south. No precipitation is expected.
Overnight ...Temperatures will range from 41 to 46 degrees with cloudy skies. Winds will range between 9 and 17 miles per hour from the south. Rain amounts of less than a tenth of an inch are expected.
Sunday...Temperatures will range from a high of 47 to a low of 34 degrees with cloudy skies. Winds will range between 3 and 18 miles per hour from the south. 0.42 inches of rain are expected.

Dodge County 4-H livestock youth compete at state contest

March 24, 2014 | 0 comments

Juneau, Wisconsin

Teams of Dodge County 4-H youth earned top scores at the state Meats Judging Contest, held February 15 at University of Wisconsin-Madison.

The Senior Meats team ranked 2nd overall and the Junior Meats team ranked 6th overall in their respective divisions. The senior team will travel to Denver in January 2015 to compete at the national level.

The Meats Judging Contest tests the knowledge of youth in placement of carcass and retail cut classes; carcass grading; retail cut identification; food safety; labeling and nutrition and a quiz. Dodge County Meats Judging Team members began weekly practices in October, under the guidance of coach Becky Doman. Thanks goes to supportive families who committed much time and resources to the judging workouts!

Senior team members who ranked in the top ten overall scores follow: Jesse Lynch of Reeseville, 6th, Samuel Nehls of Horicon, 9th, and Natalie Siedschlag of Watertown, 10th. Other senior team members were Richard Condon, Watertown, and Mary Kirchberg, Columbus.

Earning a 9th place overall score for the junior team division was Riley Kappell of Watertown. Also on the junior team was Mackenzie Schraufnagel, Beaver Dam, and Evelyn, Gretchen and Keteri Kirchberg, Columbus.

For more information, contact Bonnie Borden, Dodge County UW-Extension, at (920) 386-3790 or borden@co.dodge.wi.us.

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