Wautoma, WI
Current Conditions
0:11 AM CST
Foggy
Temperature
45°F
Dew Point
45°F
Humidity
100%
Wind
SSE at 5 mph
Barometer
29.71 in. F
Visibility
0.00 mi.
Sunrise
07:02 a.m.
Sunset
04:24 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will remain steady at 42 degrees with cloudy skies. Winds will remain steady around 14 miles per hour from the south. Rain amounts of less than a tenth of an inch are expected.
7-Day Forecast
Sunday
43°F / 42°F
Light Rain
Sunday
47°F / 37°F
Light Rain
Monday
37°F / 19°F
Light Rain/Snow
Tuesday
19°F / 12°F
Partly Cloudy
Wednesday
28°F / 6°F
Snow
Thursday
16°F / 6°F
Mostly Cloudy
Friday
17°F / 1°F
Snow
Detailed Short Term Forecast
Issued at 0:11 AM CST
Sunday...Temperatures will range from a high of 43 to a low of 42 degrees with cloudy skies. Winds will range between 14 and 15 miles per hour from the south. Less than 1 tenth inch of rain is possible.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will remain steady at 42 degrees with cloudy skies. Winds will remain steady around 14 miles per hour from the south. Rain amounts of less than a tenth of an inch are expected.
Sunday...Temperatures will range from a high of 47 to a low of 37 degrees with cloudy skies. Winds will range between 2 and 18 miles per hour from the southsoutheast. 0.92 inches of rain are expected.

February is National Potato Lover’s Month

Feb. 9, 2012 | 0 comments

MADISON February isn’t just for valentines, chocolates and flowers. It is for potatoes too. Katie Wirkus, the 64th Alice in Dairyland of the Wisconsin Department of Agriculture Trade and Consumer Protection, and the Wisconsin Potato & Vegetable Growers Association have kicked-off February by promoting National Potato Lover’s Month. The average American eats 126 pounds of potatoes each year. Wisconsin grew over 2.2 billion pounds of potatoes last year, ranking third in the nation for potato production. One medium-sized potato only has 110 calories and is free of fat, cholesterol, sodium and gluten. It also provides 45 percent of the recommended daily Vitamin C. “The nutrient delivery provided by potatoes is one of the best food values available to consumers,” stated Duane Maatz, executive director of the Wisconsin Potato & Vegetable Growers Association. He explained, “The potato contains more potassium that a banana as well as fiber and Vitamin C. You can even eat the tasty wrapper.” According to the University of Wisconsin Department of Agricultural and Applied Economics, potatoes in Wisconsin contribute a farm value of nearly $350 million and over 2,700 jobs to the Wisconsin economy. “Potatoes are healthy for us to eat and healthy for Wisconsin’s economy,” said Katie Wirkus, 64th Alice in Dairyland. “Buying Wisconsin potatoes helps support the local producers while keeping the money in our local communities and economies.” Learn more about Wisconsin potatoes and find recipes at eatwisconsinpotatoes.com.

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