Wautoma, WI
Current Conditions
0:56 AM CDT
Cloudy
Temperature
65°F
Dew Point
30°F
Humidity
27%
Wind
WNW at 24 mph
Barometer
29.88 in. F
Visibility
10.00 mi.
Sunrise
07:24 a.m.
Sunset
05:57 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 59 to 54 degrees with clear skies. Winds will range between 12 and 17 miles per hour from the west. No precipitation is expected.
7-Day Forecast
Saturday
59°F / 38°F
Sunny
Sunday
58°F / 38°F
Partly Cloudy
Monday
65°F / 44°F
Partly Cloudy
Tuesday
53°F / 35°F
Partly Cloudy
Wednesday
49°F / 35°F
Partly Cloudy
Thursday
46°F / 39°F
Light Rain
Friday
40°F / 25°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Saturday...Temperatures will range from a high of 59 to a low of 38 degrees with clear skies. Winds will range between 7 and 17 miles per hour from the westnorthwest. No precipitation is expected.
This Evening ...Temperatures will range from 51 to 42 degrees with clear skies. Winds will remain steady around 8 miles per hour from the west. No precipitation is expected.
Overnight ...Temperatures will range from 42 to 38 degrees with clear skies. Winds will remain steady around 9 miles per hour from the west. No precipitation is expected.
Sunday...Temperatures will range from a high of 58 to a low of 38 degrees with partly cloudy skies. Winds will range between 2 and 10 miles per hour from the southeast. Less than 1 tenth inch of rain is possible.

Webinar offered on complying with OSHA's 1904 Standard

Dec. 6, 2012 | 0 comments

Under its 1904 standard, the federal Occupational and Health Safety Administration (OSHA) requires all agricultural businesses that had more than 10 employees at any time during the past calendar year to keep and report injury and illness records.

The main relevant forms are 300 and 300A.

A Webinar will be offered from 1-2:30 p.m. on Thursday, Dec. 13 for the agricultural businesses facing this requirement. The Webinar is designed for owners, managers, or employees with safety program responsibilities.

There is a Monday, Dec. 10 deadline to register for the Webinar. To register, send an e-mail to skjolaas@wisc.edu with "Webinar Registration" in the subject line.

Registrants will be asked for their name, job position, farm or business name, mailing address for the business, daytime phone number, and e-mail address. They should indicate if they want to take part in the Webinar at their home office or at a coordinated site.

Participating in the webinar at one's office or home requires a computer with sound capability (speakers, headset, and microphone), an operating system supported by Blackboard, and an installation of Java.

To check for that connection, go to http://support.blackboardcollaborate.com/ics/support/default.asp?deptID=8336&task=knowledge&questionID=1473.

A second option is to go to a county Extension Service office or other coordinated site. Webinar registrants who ask for that option will be advised on the sites most conveniently available to them.

The webinar presenters will be OSHA Compliance Assistance Specialist Kelly Bubolz of the Appleton area office and University of Wisconsin Center for Agricultural Safety and Health Interim Director Cheryl Skjolaas. The Extension Service's Dairy Team is also a co-sponsor of the webinar.

An earlier presentation on OSHA's 1904 Standard was conducted on Thursday, Dec. 6. It consisted of a review by Eau Claire area OSHA compliance assistance specialist Mary Bauer of the findings during inspections on several Wisconsin dairy farms during the past year.

Potential changes for a continuation of the inspection program in 2013 were also outlined. For more information, call Skjolaas at 608-265-0568 or e-mail skjolaas@wisc.edu.

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