Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
18°F
Dew Point
15°F
Humidity
88%
Wind
CM at 0 mph
Barometer
30.53 in. F
Visibility
10.00 mi.
Sunrise
07:33 a.m.
Sunset
05:47 p.m.
Morning Forecast (7:00am-12:00pm)
Temperatures will range from 22 to 38 degrees with clear skies. Winds will range between 2 and 6 miles per hour from the north. No precipitation is expected.
7-Day Forecast
Saturday
42°F / 22°F
Sunny
Sunday
50°F / 29°F
Partly Cloudy
Monday
57°F / 37°F
Light Rain
Tuesday
46°F / 31°F
Partly Cloudy
Wednesday
49°F / 31°F
Light Rain
Thursday
37°F / 24°F
Light Rain/Snow
Friday
38°F / 24°F
Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Saturday...Temperatures will range from a high of 42 to a low of 22 degrees with mostly clear skies. Winds will range between 0 and 8 miles per hour from the south. No precipitation is expected.
This Afternoon ...Temperatures will range from 42 to 36 degrees with mostly clear skies. Winds will be light from the southeast. No precipitation is expected.
This Evening ...Temperatures will range from 34 to 29 degrees with partly cloudy skies. Winds will remain steady around 6 miles per hour from the southeast. No precipitation is expected.
Overnight ...Temperatures will range from 30 to 28 degrees with mostly clear skies. Winds will remain steady around 7 miles per hour from the south. No precipitation is expected.
Sunday...Temperatures will range from a high of 50 to a low of 29 degrees with partly cloudy skies. Winds will range between 7 and 16 miles per hour from the south. No precipitation is expected.

Deadline nearing for Beef Leaders Institute

Feb. 24, 2014 | 0 comments

SAINT JOSEPH, MO

American Angus Association® members interested in becoming more involved in the agriculture industry still have time to apply for the seventh annual Beef Leaders Institute (BLI).

Held June 23-26 the program brings Angus producers together in Saint Joseph, MO, for a series of informative sessions, followed by a three-day tour across several industry segments.

Applications for BLI are due March 1.

"This is one event you won't regret attending," says Robin Ruff, Association director of activities, events and education. "From a behind the scenes look to the connections made, BLI is an opportunity of a lifetime."

BLI is designed for Association members 25-45 years old to provide insight into the beef industry, while enhancing their knowledge of the Association and strengthening leadership skills.

During the three-day event, BLI participants are able to tour a beef harvesting and packing facility, retailer, fabricator, feedlots and other industry segments, including the Association.

Funded through the Angus Foundation, the Association provides transportation, lodging, meals and materials during BLI. Attendees will be responsible for round-trip transportation between their home and either Kansas City or Saint Joseph, MO.

To apply before the March 1 deadline, click here or contact the American Angus Association at 816-383-5100. Information can also be found on www.ANGUS.org.

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