Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
47°F
Dew Point
37°F
Humidity
68%
Wind
E at 8 mph
Barometer
30.15 in. F
Visibility
10.00 mi.
Sunrise
05:55 a.m.
Sunset
07:55 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 65 to 41 degrees with mostly clear skies. Winds will remain steady around 6 miles per hour from the east. No precipitation is expected.
7-Day Forecast
Monday
65°F / 35°F
Partly Cloudy
Tuesday
65°F / 37°F
Partly Cloudy
Wednesday
62°F / 36°F
Partly Cloudy
Thursday
52°F / 34°F
Partly Cloudy
Friday
61°F / 34°F
Partly Cloudy
Saturday
70°F / 44°F
Light Rain
Sunday
70°F / 50°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Monday...Temperatures will range from a high of 65 to a low of 35 degrees with partly cloudy skies. Winds will range between 1 and 8 miles per hour from the east. No precipitation is expected.
Overnight ...Temperatures will range from 39 to 35 degrees with partly cloudy skies. Winds will be light from the east. No precipitation is expected.
Tuesday...Temperatures will range from a high of 65 to a low of 37 degrees with partly cloudy skies. Winds will range between 1 and 2 miles per hour from the north. No precipitation is expected.

Deadline nearing for Beef Leaders Institute

Feb. 24, 2014 | 0 comments

SAINT JOSEPH, MO

American Angus Association® members interested in becoming more involved in the agriculture industry still have time to apply for the seventh annual Beef Leaders Institute (BLI).

Held June 23-26 the program brings Angus producers together in Saint Joseph, MO, for a series of informative sessions, followed by a three-day tour across several industry segments.

Applications for BLI are due March 1.

"This is one event you won't regret attending," says Robin Ruff, Association director of activities, events and education. "From a behind the scenes look to the connections made, BLI is an opportunity of a lifetime."

BLI is designed for Association members 25-45 years old to provide insight into the beef industry, while enhancing their knowledge of the Association and strengthening leadership skills.

During the three-day event, BLI participants are able to tour a beef harvesting and packing facility, retailer, fabricator, feedlots and other industry segments, including the Association.

Funded through the Angus Foundation, the Association provides transportation, lodging, meals and materials during BLI. Attendees will be responsible for round-trip transportation between their home and either Kansas City or Saint Joseph, MO.

To apply before the March 1 deadline, click here or contact the American Angus Association at 816-383-5100. Information can also be found on www.ANGUS.org.

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