Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
53°F
Dew Point
53°F
Humidity
100%
Wind
CM at 0 mph
Barometer
30.02 in. F
Visibility
10.00 mi.
Sunrise
05:17 a.m.
Sunset
08:43 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 69 to 53 degrees with mostly clear skies. Winds will range between 5 and 9 miles per hour from the east. No precipitation is expected.
7-Day Forecast
Wednesday
69°F / 45°F
Clear
Thursday
74°F / 49°F
Sunny
Friday
80°F / 57°F
Sunny
Saturday
78°F / 59°F
Scattered Showers
Sunday
81°F / 62°F
Partly Cloudy
Monday
78°F / 58°F
Light Rain
Tuesday
76°F / 52°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Wednesday...Temperatures will range from a high of 69 to a low of 45 degrees with mostly clear skies. Winds will range between 4 and 9 miles per hour from the northeast. No precipitation is expected.
Overnight ...Temperatures will range from 51 to 45 degrees with mostly clear skies. Winds will remain steady around 5 miles per hour from the northeast. No precipitation is expected.
Thursday...Temperatures will range from a high of 74 to a low of 49 degrees with clear skies. Winds will range between 4 and 7 miles per hour from the northeast. No precipitation is expected.

Mislabeled pork jerky recalled

April 18, 2013 | 0 comments

An Iowa company has recalled more than 1,000 pounds of pork jerky because the product's label doesn't list wheat, which can cause an allergic reaction for some consumers.

Formosa Food Co., of Hull, is recalling 16-ounce individual packages of Formosa Brand Pork Szu, a cooked seasoned dried pork product.

The product was made on various dates through Nov. 29, 2012. There is no expiration date but the label carries the establishment number "EST. 2446."

The jerky was sold on the internet and through direct sales nationwide.

The USDA says in a statement released Wednesday that the problem was found by food safety inspectors during a label review. Wheat is an ingredient in the soy sauce used in the product.

There have been no reports of sickened consumers.

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