Wautoma, WI
Current Conditions
0:56 AM CDT
Cloudy
Temperature
75°F
Dew Point
70°F
Humidity
85%
Wind
CM at 0 mph
Barometer
29.91 in. F
Visibility
10.00 mi.
Sunrise
06:21 a.m.
Sunset
07:31 p.m.
Evening Forecast (7:00pm-Midnight)
Temperatures will range from 84 to 70 degrees with mostly cloudy skies. Winds will range between 4 and 10 miles per hour from the southwest. There is a slight chance of rain.
7-Day Forecast
Wednesday
84°F / 66°F
Mostly Cloudy
Thursday
80°F / 59°F
Partly Cloudy
Friday
80°F / 62°F
Scattered Showers
Saturday
89°F / 66°F
Scattered Showers
Sunday
87°F / 70°F
Partly Cloudy
Monday
84°F / 61°F
Scattered Showers
Tuesday
74°F / 56°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Wednesday...Temperatures will range from a high of 84 to a low of 66 degrees with mostly cloudy skies. Winds will range between 3 and 10 miles per hour from the westsouthwest. No precipitation is expected.
Overnight ...Temperatures will range from 69 to 66 degrees with cloudy skies. Winds will remain steady around 4 miles per hour from the west. No precipitation is expected.
Thursday...Temperatures will range from a high of 80 to a low of 59 degrees with partly cloudy skies. Winds will range between 4 and 9 miles per hour from the northeast. No precipitation is expected.

Growers invited to Farm2School LuncheonRay Mueller

Jan. 8, 2013 | 0 comments

Growers of vegetables and fruits suitable for school lunches are invited to a luncheon at 11:30 a.m. on Tuesday, Jan. 22. The invitation is being extended by the Winnebago Healthy Living Partnership.

The partnership has received a Transform Wisconsin grant for a project it is calling "re:TH!NKing What Healthy Looks Like."

One of the goals of the project is to promote the Farm2School program.

Schools in Oshkosh alone serve about 5,000 meals to students per day, the partnership indicates.

It notes that some other school district lunch programs are buying seasonal produce such as sweet corn, apples, and potatoes from local growers and that one school district obtains fresh, locally-grown vegetables to prepare and freeze Ratatoutille (a stew) to be used throughout the school year in pasta, pizza, and other foods.

Growers of fresh produce in Winnebago County and beyond are welcome to attend the January 22 luncheon. School food service directors from the county are also being invited.

Reservations are requested for the luncheon, which will be held on the 4th floor at the Winnebago County Health Department office building, 112 Otter Ave. in downtown Oshkosh. To reserve, send an e-mail to rethink@co.winnebago.wi.us or call 920-232-3000.

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