Wautoma, WI
Current Conditions
0:56 AM CDT
Cloudy
Temperature
53°F
Dew Point
51°F
Humidity
93%
Wind
W at 7 mph
Barometer
29.87 in. F
Visibility
9.00 mi.
Sunrise
07:24 a.m.
Sunset
05:57 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 55 to 50 degrees with partly cloudy skies. Winds will range between 10 and 16 miles per hour from the west. No precipitation is expected.
7-Day Forecast
Saturday
55°F / 49°F
Partly Cloudy
Saturday
60°F / 39°F
Sunny
Sunday
61°F / 39°F
Partly Cloudy
Monday
61°F / 47°F
Light Rain
Tuesday
51°F / 35°F
Partly Cloudy
Wednesday
45°F / 32°F
Partly Cloudy
Thursday
45°F / 32°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Saturday...Temperatures will range from a high of 55 to a low of 49 degrees with partly cloudy skies. Winds will range between 10 and 16 miles per hour from the westnorthwest. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 55 to 50 degrees with partly cloudy skies. Winds will range between 10 and 16 miles per hour from the west. No precipitation is expected.
Saturday...Temperatures will range from a high of 60 to a low of 39 degrees with clear skies. Winds will range between 7 and 17 miles per hour from the westnorthwest. No precipitation is expected.

Growers invited to Farm2School LuncheonRay Mueller

Jan. 8, 2013 | 0 comments

Growers of vegetables and fruits suitable for school lunches are invited to a luncheon at 11:30 a.m. on Tuesday, Jan. 22. The invitation is being extended by the Winnebago Healthy Living Partnership.

The partnership has received a Transform Wisconsin grant for a project it is calling "re:TH!NKing What Healthy Looks Like."

One of the goals of the project is to promote the Farm2School program.

Schools in Oshkosh alone serve about 5,000 meals to students per day, the partnership indicates.

It notes that some other school district lunch programs are buying seasonal produce such as sweet corn, apples, and potatoes from local growers and that one school district obtains fresh, locally-grown vegetables to prepare and freeze Ratatoutille (a stew) to be used throughout the school year in pasta, pizza, and other foods.

Growers of fresh produce in Winnebago County and beyond are welcome to attend the January 22 luncheon. School food service directors from the county are also being invited.

Reservations are requested for the luncheon, which will be held on the 4th floor at the Winnebago County Health Department office building, 112 Otter Ave. in downtown Oshkosh. To reserve, send an e-mail to rethink@co.winnebago.wi.us or call 920-232-3000.

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