Waupaca, WI
Current Conditions
0:35 AM CDT
Cloudy
Temperature
44°F
Dew Point
39°F
Humidity
83%
Wind
N at 5 mph
Barometer
0.00 in. F
Visibility
10.00 mi.
Sunrise
06:53 a.m.
Sunset
06:40 p.m.
Morning Forecast (7:00am-12:00pm)
Temperatures will range from 39 to 48 degrees with partly cloudy skies. Winds will range between 4 and 12 miles per hour from the northeast. No precipitation is expected.
7-Day Forecast
Tuesday
56°F / 39°F
Partly Cloudy
Wednesday
66°F / 49°F
Mostly Cloudy
Thursday
71°F / 50°F
Light Rain
Friday
50°F / 30°F
Scattered Showers
Saturday
45°F / 30°F
Partly Cloudy
Sunday
41°F / 36°F
Light Rain
Monday
58°F / 36°F
Light Rain
Detailed Short Term Forecast
Issued at 0:35 AM CDT
Tuesday...Temperatures will range from a high of 56 to a low of 39 degrees with partly cloudy skies. Winds will range between 4 and 12 miles per hour from the east. No precipitation is expected.
This Afternoon ...Temperatures will range from 51 to 56 degrees with clear skies. Winds will range between 6 and 10 miles per hour from the east. No precipitation is expected.
This Evening ...Temperatures will range from 49 to 44 degrees with partly cloudy skies. Winds will remain steady around 8 miles per hour from the east. No precipitation is expected.
Overnight ...Temperatures will remain steady at 48 degrees with mostly cloudy skies. Winds will remain steady around 7 miles per hour from the east. No precipitation is expected.
Wednesday...Temperatures will range from a high of 66 to a low of 49 degrees with mostly cloudy skies. Winds will range between 4 and 12 miles per hour from the southeast. 0.65 inches of rain are expected.
Spice Rubbed Pork Loin BLT Sliders With Dijon Remoulade

Spice Rubbed Pork Loin BLT Sliders With Dijon Remoulade

Farmers take pride during October Pork Month

Oct. 11, 2012 | 0 comments

October is a time steeped in tradition for pork producers.

Historically, it was the time of year when pigs were just the right size to go to market, and decades later October is still recognized as pork month.

Pork producers and industry leaders around the country, including AV Roth, Farm Bureau member and president of Wisconsin Pork Association and a pork producer from Wauzeka, are using October Pork Month to remind consumers of all great things pork has to offer. "Pork is a versatile and nutritious protein that can be used in thousands of recipes, many of which can be found at www.porkbeinspired.com," said Roth. "Pork loin is low in sodium and ounce for ounce as lean as skinless chicken breast."

For those who didn't know, the cooking temperature for pork has been lowered to 145° with a three minute rest period.

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