Wautoma, WI
Current Conditions
0:12 AM CDT
Foggy
Temperature
55°F
Dew Point
55°F
Humidity
100%
Wind
CM at 0 mph
Barometer
30.10 in. F
Visibility
2.00 mi.
Sunrise
05:19 a.m.
Sunset
08:29 p.m.
Overnight Forecast (Midnight-7:00am)
Temperatures will range from 64 to 55 degrees with partly cloudy skies. Winds will range between 2 and 6 miles per hour from the southeast. No precipitation is expected.
7-Day Forecast
Thursday
64°F / 55°F
Partly Cloudy
Thursday
82°F / 58°F
Partly Cloudy
Friday
82°F / 51°F
Light Rain
Saturday
57°F / 34°F
Partly Cloudy
Sunday
58°F / 34°F
Partly Cloudy
Monday
66°F / 36°F
Sunny
Tuesday
77°F / 46°F
Partly Cloudy
Detailed Short Term Forecast
Issued at 0:12 AM CDT
Thursday...Temperatures will range from a high of 64 to a low of 55 degrees with partly cloudy skies. Winds will range between 2 and 6 miles per hour from the southsoutheast. No precipitation is expected.
...$dailyWea.get(0).segments.get($o).statement
Overnight ...Temperatures will range from 64 to 55 degrees with partly cloudy skies. Winds will range between 2 and 6 miles per hour from the southeast. No precipitation is expected.
Thursday...Temperatures will range from a high of 82 to a low of 58 degrees with partly cloudy skies. Winds will range between 3 and 15 miles per hour from the south. No precipitation is expected.

4-H Meats Judging Contest slated

Dec. 6, 2012 | 0 comments

The state 4-H Meats Judging Contest is scheduled for Feb. 16 at the University of Wisconsin-Madison Meat Laboratory.

Registration is from 12:30-1 p.m. with the contest starting at 1 p.m.

The highest scoring senior team will participate in the National 4-H Meat Judging Contest in Manhattan, KS. The second place senior team may participate in the National Western 4-H/FFA Meat Judging contest in Fort Collins, CO.

All of the information pertaining to this contest is located on the Extension Youth Livestock Website http://fyi.uwex.edu/youthlivestock/programs/4hmeatscontest/.

The deadline for registration is Friday, Feb. 8. The registration form is also on the website.

For more information contact: Bernie O'Rourke, Extension youth livestock specialist at borourke2@ansci.wisc.edu or 608-263-4304.

This site uses Facebook comments to make it easier for you to contribute. If you see a comment you would like to flag for spam or abuse, click the "x" in the upper right of it. By posting, you agree to our Terms of Use.

Page Tools

Search

Advertisement

Advertisement

Advertisement

Advertisement

Advertisement

Advertisement