Wautoma, WI
Current Conditions
0:56 AM CDT
Clear
Temperature
41°F
Dew Point
8°F
Humidity
25%
Wind
S at 9 mph
Barometer
30.23 in. F
Visibility
10.00 mi.
Sunrise
06:46 a.m.
Sunset
07:19 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 35 to 40 degrees with clear skies. Winds will range between 8 and 13 miles per hour from the southwest. No precipitation is expected.
7-Day Forecast
Saturday
40°F / 28°F
Sunny
Sunday
44°F / 29°F
Light Rain/Snow
Monday
51°F / 29°F
Partly Cloudy
Tuesday
45°F / 29°F
Partly Cloudy
Wednesday
58°F / 31°F
Light Rain
Thursday
56°F / 30°F
Partly Cloudy
Friday
46°F / 30°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Saturday...Temperatures will range from a high of 40 to a low of 28 degrees with mostly clear skies. Winds will range between 8 and 19 miles per hour from the south. No precipitation is expected.
This Evening ...Temperatures will range from 35 to 28 degrees with clear skies. Winds will remain steady around 11 miles per hour from the south. No precipitation is expected.
Overnight ...Temperatures will range from 28 to 30 degrees with partly cloudy skies. Winds will range between 15 and 19 miles per hour from the south. No precipitation is expected.
Sunday...Temperatures will range from a high of 44 to a low of 29 degrees with partly cloudy skies. Winds will range between 11 and 23 miles per hour from the westnorthwest. 0.10 inches of rain are expected. Less than 1 inch of snow is possible.
Host of Discovery Wisconsin Emmy Fink is pictured with Doug Oitzinger, the owner of Zinger Coffee & Tea in Marinette.<br />

Host of Discovery Wisconsin Emmy Fink is pictured with Doug Oitzinger, the owner of Zinger Coffee & Tea in Marinette.

Discover Wisconsin finds a whole 'latte' love in the dairy state

Nov. 15, 2012 | 0 comments

Specialty coffees continue in their popularity, and among the most sought-after choices are milk and cream-enhanced varieties. Cappuccino, latte, frappe or breve - a creamy variation is irresistible.

The latest episode of Discover Wisconsin explores this flavorful phenomenon Saturday, Nov. 17 and Sunday, Nov. 18 on the Discover Wisconsin broadcast network with host Emmy Fink, who admits a strong weakness for caramel lattes.

A bright spot in the food industry, sales of specialty coffee drinks are increasing by 20 percent a year, according to the National Coffee Association and the Specialty Coffee Association of America.

Their recent study has shown that 30 million American adults enjoy this brew daily.

Scott Lucey, barista trainer at Alterra Coffee Roasters in Milwaukee who is interviewed on the segment, attests to the popularity of dairy infused coffee drinks.

"In a cafè, probably 70 to 80 percent, or maybe even 90 percent, of the drinks, are drinks with milk in them," he says.

The show includes several interviews with coffee professionals and enthusiasts around the state as well as a how-to demonstration for steaming and frothing milk.

Discover Wisconsin producer Amy Wallace, in partnership with Wisconsin Milk Marketing Board, said that while the series, and especially those based on popular food trends, aims to entertain, it often educates by revealing subtle, yet significant ways the dairy industry impacts everyday life that are often overlooked.

Discover Wisconsin is the nation's longest running tourism program, celebrating its 25th Anniversary throughout 2012.

The Discover Wisconsin broadcast network reaches 250,000 viewers across the upper Great Lakes region, including Minnesota, Iowa, Northern Illinois and Upper Michigan, and can be seen statewide on FSN North Saturday mornings at 10 a.m.

For more on this episode or the broadcast schedule in other areas visit www.discoverwisconsin.com.

This site uses Facebook comments to make it easier for you to contribute. If you see a comment you would like to flag for spam or abuse, click the "x" in the upper right of it. By posting, you agree to our Terms of Use.

Page Tools

Search

Advertisement

Advertisement

Advertisement

Advertisement

Advertisement