Waupaca, WI
Current Conditions
0:35 AM CDT
Cloudy
Temperature
64°F
Dew Point
58°F
Humidity
82%
Wind
CM at 0 mph
Barometer
0.00 in. F
Visibility
7.00 mi.
Sunrise
06:55 a.m.
Sunset
06:36 p.m.
Morning Forecast (7:00am-12:00pm)
Temperatures will range from 57 to 64 degrees with mostly cloudy skies. Winds will remain steady around 4 miles per hour from the southeast. No precipitation is expected.
7-Day Forecast
Thursday
67°F / 52°F
Thunderstorms
Friday
52°F / 35°F
Scattered Showers
Saturday
49°F / 32°F
Light Rain
Sunday
48°F / 32°F
Partly Cloudy
Monday
52°F / 33°F
Cloudy
Tuesday
54°F / 36°F
Partly Cloudy
Wednesday
57°F / 36°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:35 AM CDT
Thursday...Temperatures will range from a high of 67 to a low of 52 degrees with cloudy skies. Winds will range between 4 and 21 miles per hour from the eastsoutheast. 0.25 inches of rain are expected.
This Afternoon ...Temperatures will range from 65 to 67 degrees with mostly cloudy skies. Winds will range between 4 and 9 miles per hour from the east. Rain amounts of less than a tenth of an inch are expected.
This Evening ...Temperatures will range from 65 to 63 degrees with cloudy skies. Winds will range between 7 and 13 miles per hour from the east. Rain amounts of less than a tenth of an inch are expected.
Overnight ...Temperatures will range from 63 to 53 degrees with cloudy skies. Winds will range between 13 and 21 miles per hour from the west. Rain amounts between a tenth and quarter of an inch are predicted.
Friday...Temperatures will range from a high of 52 to a low of 35 degrees with partly cloudy skies. Winds will range between 14 and 21 miles per hour from the west. 0.14 inches of rain are expected. Less than 1 inch of snow is possible.
Host of Discovery Wisconsin Emmy Fink is pictured with Doug Oitzinger, the owner of Zinger Coffee & Tea in Marinette.<br />

Host of Discovery Wisconsin Emmy Fink is pictured with Doug Oitzinger, the owner of Zinger Coffee & Tea in Marinette.

Discover Wisconsin finds a whole 'latte' love in the dairy state

Nov. 15, 2012 | 0 comments

Specialty coffees continue in their popularity, and among the most sought-after choices are milk and cream-enhanced varieties. Cappuccino, latte, frappe or breve - a creamy variation is irresistible.

The latest episode of Discover Wisconsin explores this flavorful phenomenon Saturday, Nov. 17 and Sunday, Nov. 18 on the Discover Wisconsin broadcast network with host Emmy Fink, who admits a strong weakness for caramel lattes.

A bright spot in the food industry, sales of specialty coffee drinks are increasing by 20 percent a year, according to the National Coffee Association and the Specialty Coffee Association of America.

Their recent study has shown that 30 million American adults enjoy this brew daily.

Scott Lucey, barista trainer at Alterra Coffee Roasters in Milwaukee who is interviewed on the segment, attests to the popularity of dairy infused coffee drinks.

"In a cafè, probably 70 to 80 percent, or maybe even 90 percent, of the drinks, are drinks with milk in them," he says.

The show includes several interviews with coffee professionals and enthusiasts around the state as well as a how-to demonstration for steaming and frothing milk.

Discover Wisconsin producer Amy Wallace, in partnership with Wisconsin Milk Marketing Board, said that while the series, and especially those based on popular food trends, aims to entertain, it often educates by revealing subtle, yet significant ways the dairy industry impacts everyday life that are often overlooked.

Discover Wisconsin is the nation's longest running tourism program, celebrating its 25th Anniversary throughout 2012.

The Discover Wisconsin broadcast network reaches 250,000 viewers across the upper Great Lakes region, including Minnesota, Iowa, Northern Illinois and Upper Michigan, and can be seen statewide on FSN North Saturday mornings at 10 a.m.

For more on this episode or the broadcast schedule in other areas visit www.discoverwisconsin.com.

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