Wautoma, WI
Current Conditions
0:56 AM CST
Clear
Temperature
20°F
Dew Point
9°F
Humidity
62%
Wind
NNE at 6 mph
Barometer
30.08 in. F
Visibility
10.00 mi.
Sunrise
07:22 a.m.
Sunset
04:57 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 23 to 18 degrees with partly cloudy skies. Winds will range between 10 and 15 miles per hour from the northeast. No precipitation is expected.
7-Day Forecast
Sunday
23°F / 13°F
Partly Cloudy
Monday
32°F / 18°F
Snow Showers
Tuesday
31°F / 21°F
Partly Cloudy
Wednesday
28°F / 22°F
Snow
Thursday
30°F / 11°F
Mostly Cloudy
Friday
12°F / 6°F
Mostly Cloudy
Saturday
14°F / 4°F
Mostly Cloudy
Detailed Short Term Forecast
Issued at 0:56 AM CST
Sunday...Temperatures will range from a high of 23 to a low of 13 degrees with partly cloudy skies. Winds will range between 2 and 15 miles per hour from the northeast. No precipitation is expected.
This Evening ...Temperatures will range from 16 to 13 degrees with clear skies. Winds will range between 3 and 8 miles per hour from the northeast. No precipitation is expected.
Overnight ...Temperatures will range from 13 to 17 degrees with partly cloudy skies. Winds will range between 2 and 10 miles per hour from the south. No precipitation is expected.
Monday...Temperatures will range from a high of 32 to a low of 18 degrees with partly cloudy skies. Winds will range between 9 and 17 miles per hour from the northwest. Less than 1 inch of snow is possible.

Curds and Crops to Consumers

Aug. 11, 2014 | 0 comments

MADISON

Join Midwest Food Processors Association and Wisconsin Cheese Makers Association for a unique educational field day, Wednesday, Aug. 27, highlighting key agricultural industries in Central Wisconsin. The group is planning complete tours inside a state-of-the-art cheese factory and cutting-edge vegetable processing facility to showcase Wisconsin's biggest industry – Agriculture.

The Field Day plan is as follows:

· 10 a.m. Gather at Wisconsin Dairy State Cheese in Rudolph

· 10:15 a.m. Cheese plant and whey plant tours begins and sample cheese & ice cream in their award-winning retail store

· 11:30 a.m. Travel 21 miles to Del Monte Foods in Plover

· 12 p.m. Lunch at the Del Monte Plant

· 1 p.m. Tour Del Monte's giant facility producing beans, potatoes, beets and carrots

For a map showing these two facilities, click on the link: https://goo.gl/maps/UPckl.

Wisconsin Dairy State Cheese is a family-owned and operated manufacturer of quality Wisconsin cheese, producing cheddar, colby and monterey jack in 640-pound block style for the food processing industry and dried whey as a food ingredient. The company operates a retail outlet at the factory where they offer over 100 different cheese varieties. Wisconsin Trails Magazine voted their company the #1 place to buy Wisconsin cheese.

Del Monte is a brand name that has been around for more than 100 years. Del Monte produces tomatoes, fruits, and vegetables — a large percentage of which come from Wisconsin. Del Monte has three factories in Wisconsin: Plover, Markesan and Cambria. The Plover facility is Del Monte's largest, producing green beans, Italian beans, potatoes, beets and carrots — about 10 million cases of vegetables a year. In peak season, Plover has more than 630 employees.

To join this free, educational Field Day, simply call or e-mail Dawn Roe at Wisconsin Cheese Makers Association: DRoe@wischeesemakers.org or call 1-800-999-2454.

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