Wautoma, WI
Current Conditions
0:56 AM CDT
Partly Cloudy
Temperature
65°F
Dew Point
65°F
Humidity
100%
Wind
CM at 0 mph
Barometer
29.97 in. F
Visibility
10.00 mi.
Sunrise
05:19 a.m.
Sunset
08:30 p.m.
Morning Forecast (7:00am-12:00pm)
Temperatures will range from 62 to 73 degrees with cloudy skies. Winds will range between 6 and 19 miles per hour from the south. No precipitation is expected.
7-Day Forecast
Friday
80°F / 53°F
Light Rain
Saturday
62°F / 35°F
Sunny
Sunday
61°F / 40°F
Partly Cloudy
Monday
64°F / 42°F
Partly Cloudy
Tuesday
71°F / 43°F
Partly Cloudy
Wednesday
78°F / 52°F
Partly Cloudy
Thursday
83°F / 59°F
Sunny
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Friday...Temperatures will range from a high of 80 to a low of 53 degrees with cloudy skies. Winds will range between 3 and 23 miles per hour from the northnortheast. 1.50 inches of rain are expected.
This Afternoon ...Temperatures will range from 75 to 80 degrees with mostly cloudy skies. Winds will range between 8 and 23 miles per hour from the south. Rain amounts of less than a tenth of an inch are expected.
This Evening ...Temperatures will range from 78 to 63 degrees with mostly cloudy skies. Winds will range between 3 and 19 miles per hour from the north. Anticipate rain amounts between a half and three quarters of an inch.
Overnight ...Temperatures will range from 62 to 55 degrees with cloudy skies. Winds will range between 14 and 19 miles per hour from the north. Rain amounts between a tenth and quarter of an inch are predicted.
Saturday...Temperatures will range from a high of 62 to a low of 35 degrees with mostly clear skies. Winds will range between 6 and 18 miles per hour from the northnortheast. 0.45 inches of rain are expected.

Curds and Crops to Consumers

Aug. 11, 2014 | 0 comments

MADISON

Join Midwest Food Processors Association and Wisconsin Cheese Makers Association for a unique educational field day, Wednesday, Aug. 27, highlighting key agricultural industries in Central Wisconsin. The group is planning complete tours inside a state-of-the-art cheese factory and cutting-edge vegetable processing facility to showcase Wisconsin's biggest industry – Agriculture.

The Field Day plan is as follows:

· 10 a.m. Gather at Wisconsin Dairy State Cheese in Rudolph

· 10:15 a.m. Cheese plant and whey plant tours begins and sample cheese & ice cream in their award-winning retail store

· 11:30 a.m. Travel 21 miles to Del Monte Foods in Plover

· 12 p.m. Lunch at the Del Monte Plant

· 1 p.m. Tour Del Monte's giant facility producing beans, potatoes, beets and carrots

For a map showing these two facilities, click on the link: https://goo.gl/maps/UPckl.

Wisconsin Dairy State Cheese is a family-owned and operated manufacturer of quality Wisconsin cheese, producing cheddar, colby and monterey jack in 640-pound block style for the food processing industry and dried whey as a food ingredient. The company operates a retail outlet at the factory where they offer over 100 different cheese varieties. Wisconsin Trails Magazine voted their company the #1 place to buy Wisconsin cheese.

Del Monte is a brand name that has been around for more than 100 years. Del Monte produces tomatoes, fruits, and vegetables — a large percentage of which come from Wisconsin. Del Monte has three factories in Wisconsin: Plover, Markesan and Cambria. The Plover facility is Del Monte's largest, producing green beans, Italian beans, potatoes, beets and carrots — about 10 million cases of vegetables a year. In peak season, Plover has more than 630 employees.

To join this free, educational Field Day, simply call or e-mail Dawn Roe at Wisconsin Cheese Makers Association: DRoe@wischeesemakers.org or call 1-800-999-2454.

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