Wautoma, WI
Current Conditions
0:56 AM CDT
Cloudy
Temperature
80°F
Dew Point
70°F
Humidity
72%
Wind
S at 10 mph
Barometer
29.79 in. F
Visibility
10.00 mi.
Sunrise
05:21 a.m.
Sunset
08:42 p.m.
Afternoon Forecast (12:00pm-7:00pm)
Temperatures will range from 77 to 86 degrees with cloudy skies. Winds will range between 13 and 29 miles per hour from the south. Rain amounts of less than a tenth of an inch are expected.
7-Day Forecast
Monday
86°F / 55°F
Light Rain
Tuesday
71°F / 47°F
Partly Cloudy
Wednesday
74°F / 53°F
Partly Cloudy
Thursday
76°F / 55°F
Partly Cloudy
Friday
79°F / 61°F
Scattered Showers
Saturday
89°F / 65°F
Light Rain
Sunday
88°F / 68°F
Scattered Showers
Detailed Short Term Forecast
Issued at 0:56 AM CDT
Monday...Temperatures will range from a high of 86 to a low of 55 degrees with mostly cloudy skies. Winds will range between 9 and 29 miles per hour from the northwest. Less than 1 tenth inch of rain is possible.
This Evening ...Temperatures will range from 75 to 60 degrees with mostly cloudy skies. Winds will range between 12 and 28 miles per hour from the northwest. No precipitation is expected.
Overnight ...Temperatures will range from 59 to 55 degrees with partly cloudy skies. Winds will range between 9 and 17 miles per hour from the northwest. No precipitation is expected.
Tuesday...Temperatures will range from a high of 71 to a low of 47 degrees with partly cloudy skies. Winds will range between 2 and 11 miles per hour from the northnorthwest. Less than 1 tenth inch of rain is possible.

Burri joins FarmFirst Dairy Cooperative

June 10, 2014 | 0 comments

MADISON

FarmFirst Dairy Cooperative welcomed Bill Burri to their team recently, fulfilling a position within the Family Dairies USA division. Burri will serve as a field representative for northeast Wisconsin and the Upper Peninsula of Michigan.

A fourth generation cheesemaker, Burri is very familiar with the dairy industry. In 1978, he earned his cheesemaker's license and began making cheese out of Central Cheese and Butter Cooperative in Rice Lake. He eventually transitioned into a field representative role, servicing farms for S&R Cheese (now known as Sartori Foods) in Plymouth.

In 1990, he joined White Clover Dairy — Arla Foods where worked as a field service manager. His responsibilities there taught him more detailed management skills, working with a diverse team of field personnel and milk truck haulers. He most recently has been making cheese at Land O'Lakes in Kiel.

Through these experiences, he realized that he most enjoys working with farmers, helping them achieve high quality milk production and to reach their business goals.

Burri knows quality — on both ends of the spectrum. Not only has he worked with quality milk by creating quality cheeses, but he's worked with dairy farmers on addressing issues and finding long-term solutions.

Burri brings valuable experience and unique management skills to this position, combined with his eager attitude to get back in the field working with dairy farmers.

For additional information on FarmFirst Dairy Cooperative, visit their Facebook page at www.facebook.com/FarmFirstDairyCooperative, go to: www.FarmFirstDairyCooperative.com or call: 608-244-3373.

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