Wautoma, WI
Current Conditions
0:56 AM CST
Partly Cloudy
Temperature
18°F
Dew Point
16°F
Humidity
92%
Wind
CM at 0 mph
Barometer
30.21 in. F
Visibility
5.00 mi.
Sunrise
07:06 a.m.
Sunset
04:22 p.m.
Morning Forecast (7:00am-12:00pm)
Temperatures will range from 8 to 26 degrees with partly cloudy skies. Winds will remain steady around 5 miles per hour from the northeast. No precipitation is expected.
7-Day Forecast
Wednesday
28°F / 8°F
Partly Cloudy
Thursday
24°F / 13°F
Partly Cloudy
Friday
30°F / 20°F
Snow
Saturday
34°F / 20°F
Mostly Cloudy
Sunday
31°F / 9°F
Cloudy
Monday
14°F / 1°F
Partly Cloudy
Tuesday
42°F / 13°F
Light Rain
Detailed Short Term Forecast
Issued at 0:56 AM CST
Wednesday...Temperatures will range from a high of 28 to a low of 8 degrees with partly cloudy skies. Winds will range between 2 and 13 miles per hour from the northwest. Less than 1 inch of snow is possible.
This Afternoon ...Temperatures will range from 28 to 25 degrees with mostly cloudy skies. Winds will remain steady around 4 miles per hour from the north. No precipitation is expected.
This Evening ...Temperatures will range from 25 to 28 degrees with cloudy skies. Winds will range between 2 and 9 miles per hour from the west. Snow accumulation of less than a half inch is predicted.
Overnight ...Temperatures will range from 27 to 19 degrees with partly cloudy skies. Winds will remain steady around 11 miles per hour from the northwest. No precipitation is expected.
Thursday...Temperatures will range from a high of 24 to a low of 13 degrees with partly cloudy skies. Winds will range between 3 and 13 miles per hour from the westnorthwest. Less than 1 inch of snow is possible.

Burri joins FarmFirst Dairy Cooperative

June 10, 2014 | 0 comments

MADISON

FarmFirst Dairy Cooperative welcomed Bill Burri to their team recently, fulfilling a position within the Family Dairies USA division. Burri will serve as a field representative for northeast Wisconsin and the Upper Peninsula of Michigan.

A fourth generation cheesemaker, Burri is very familiar with the dairy industry. In 1978, he earned his cheesemaker's license and began making cheese out of Central Cheese and Butter Cooperative in Rice Lake. He eventually transitioned into a field representative role, servicing farms for S&R Cheese (now known as Sartori Foods) in Plymouth.

In 1990, he joined White Clover Dairy — Arla Foods where worked as a field service manager. His responsibilities there taught him more detailed management skills, working with a diverse team of field personnel and milk truck haulers. He most recently has been making cheese at Land O'Lakes in Kiel.

Through these experiences, he realized that he most enjoys working with farmers, helping them achieve high quality milk production and to reach their business goals.

Burri knows quality — on both ends of the spectrum. Not only has he worked with quality milk by creating quality cheeses, but he's worked with dairy farmers on addressing issues and finding long-term solutions.

Burri brings valuable experience and unique management skills to this position, combined with his eager attitude to get back in the field working with dairy farmers.

For additional information on FarmFirst Dairy Cooperative, visit their Facebook page at www.facebook.com/FarmFirstDairyCooperative, go to: www.FarmFirstDairyCooperative.com or call: 608-244-3373.

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